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Affiliation
ISSN
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Characterization of the Geographical and Varietal Origin of Wheat and Bread by Means of Nuclear Magnetic Resonance (NMR), Isotope Ratio Mass Spectrometry (IRMS) Methods and Chemometrics: A Review
(Review)
Francesco Longobardi
,
Daniela Sacco
,
Grazia Casiello
,
Andrea Ventrella
,
Antonio Sacco
Agricultural Sciences
Vol.6 No.1
,January 21, 2015
DOI:
10.4236/as.2015.61010
3,359
Downloads
4,227
Views
Citations
Formation of Assimilating Surface Areas and Photosynthetic Potential of Various Assimilating Parts of Wheat Species under Drought Conditions
(Articles)
Tamraz H. Tamrazov
,
Javanshir M. Talai
,
Atif A. Zamanov
American Journal of Plant Sciences
Vol.7 No.6
,April 22, 2016
DOI:
10.4236/ajps.2016.76077
1,418
Downloads
1,814
Views
Citations
Sensory Analyses and Nutritional Qualities of Hand-Made Breads with Organic Grown Wheat Bread Populations
(Articles)
Camille Vindras-Fouillet
,
Olivier Ranke
,
Jean-Pierre Anglade
,
Bruno Taupier-Letage
,
Chable Véronique
,
Isabelle Goldringer
Food and Nutrition Sciences
Vol.5 No.19
,October 14, 2014
DOI:
10.4236/fns.2014.519199
4,445
Downloads
5,209
Views
Citations
This article belongs to the Special Issue on
Organic Food
Effect of a Post-Anthesis Foliar Application of Nitrogen on Grain Protein and Milling and Baking Quality of Spring Wheat
(Articles)
Joel Ransom
,
Senay Simsek
,
Blaine Schatz
,
Eric Eriksmoen
,
Grant Mehring
,
Itai Mutukwa
American Journal of Plant Sciences
Vol.7 No.17
,December 27, 2016
DOI:
10.4236/ajps.2016.717218
1,189
Downloads
1,781
Views
Citations
The Effect of Partially Substituted Lupin, Soybean, and Navy Bean Flours on Wheat Bread Quality
(Articles)
Sean Liu
,
Diejun Chen
,
Jingyuan Xu
Food and Nutrition Sciences
Vol.9 No.7
,July 19, 2018
DOI:
10.4236/fns.2018.97063
651
Downloads
1,198
Views
Citations
Study on Quality Traits for Steamed Bread Made from 25 Representative Wheat Varieties in Shandong Province
(Articles)
Juan Liu
,
Jichun Tian
,
Peng Wu
,
Xiangyang Li
,
Chao Li
Agricultural Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/as.2019.104039
325
Downloads
498
Views
Citations
Dietary Supplementation of
κ
-Carrageenan to Improve the Physio-Chemical and Functional Properties of White Bread
(Articles)
Maya Raman
,
Ammu Dinakaran
,
Akshaya Ravindran
,
Thazhakot Vasunambisan Sankar
,
Teralandur Krishnaswamy Srinivasa Gopal
Food and Nutrition Sciences
Vol.10 No.8
,August 21, 2019
DOI:
10.4236/fns.2019.108071
339
Downloads
597
Views
Citations
Yield and Yield Components of Bread Wheat as Influenced by Water Stress, Sowing Date and Cultivar in Sokoto, Sudan Savannah, Nigeria
(Articles)
Mohammed Bello Sokoto
,
Agit Singh
American Journal of Plant Sciences
Vol.4 No.12C
,December 26, 2013
DOI:
10.4236/ajps.2013.412A3015
4,395
Downloads
7,130
Views
Citations
This article belongs to the Special Issue on
Plant Stress Response Research
Effect of Storage Temperature and Periods on Some Characteristics of Wheat Flour Quality
(Articles)
Muneer Saif Hasan Ahmed
Food and Nutrition Sciences
Vol.6 No.12
,September 24, 2015
DOI:
10.4236/fns.2015.612120
3,457
Downloads
5,453
Views
Citations
Effects of Plant Growth Promoting Rhizobacteria (PGPR) on
In Vitro
Bread Wheat (
Triticum aestivum
L.) Growth Parameters and Biological Control Mechanisms
(Articles)
Benderradji Laid
,
Kellou Kamel
,
Ghadbane Mouloud
,
Salmi Manel
,
Saibi Walid
,
Benmahammed Amar
,
Bouzerzour Hamenna
,
Brini Faiçal
Advances in Microbiology
Vol.6 No.9
,August 11, 2016
DOI:
10.4236/aim.2016.69067
2,052
Downloads
3,653
Views
Citations
This article belongs to the Special Issue on
Fungus
Genotype by Environment Interaction for Grain Yield and Association among Stability Parameters in Bread Wheat (
Triticum aestivum
L.)
(Articles)
Alemayehu Balcha
American Journal of Plant Sciences
Vol.11 No.1
,December 31, 2019
DOI:
10.4236/ajps.2020.111001
310
Downloads
493
Views
Citations
Assessing Consumer Acceptability of Composite Cassava (
Manihot esculenta
) Bread
(Articles)
Gilbert Owiah Sampson
Food and Nutrition Sciences
Vol.11 No.11
,November 24, 2020
DOI:
10.4236/fns.2020.1111070
78
Downloads
194
Views
Citations
Layering Precision Land Leveling and Furrow Irrigated Raised Bed Planting: Productivity and Input Use Efficiency of Irrigated Bread Wheat in Indo-Gangetic Plains
(Articles)
M. L. Jat
,
Raj Gupta
,
Y. S. Saharawat
,
Raj Khosla
American Journal of Plant Sciences
Vol.2 No.4
,October 31, 2011
DOI:
10.4236/ajps.2011.24069
7,605
Downloads
14,580
Views
Citations
Multivariate Cluster and Principle Component Analyses of Selected Yield Traits in Uzbek Bread Wheat Cultivars
(Articles)
Shokista Sh. Adilova
,
Dilafruz E. Qulmamatova
,
Saidmurad K. Baboev
,
Tohir A. Bozorov
,
Aleksey I. Morgunov
American Journal of Plant Sciences
Vol.11 No.6
,June 30, 2020
DOI:
10.4236/ajps.2020.116066
222
Downloads
483
Views
Citations
Physico-Chemical and Sensory Evaluation of Wheat Bread Supplemented with Stabilized Undefatted Rice Bran
(Articles)
Michael O. Ameh
,
Dick I. Gernah
,
Bibiana D. Igbabul
Food and Nutrition Sciences
Vol.4 No.9B
,September 3, 2013
DOI:
10.4236/fns.2013.49A2007
6,401
Downloads
9,994
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Usefulness of Natural Starters in Food Industry: The Example of Cheeses and Bread
(Articles)
Demarigny Yann
,
Gerber Pauline
Food and Nutrition Sciences
Vol.5 No.17
,September 11, 2014
DOI:
10.4236/fns.2014.517181
4,701
Downloads
5,622
Views
Citations
The Impact of Flour from White Bean (Phaseolus vulgaris) on Rheological, Qualitative and Nutritional Properties of the Bread
(Articles)
Ibrahim Hoxha
,
Gafur Xhabiri
,
Ramadan Deliu
Open Access Library Journal
Vol.7 No.2
,February 4, 2020
DOI:
10.4236/oalib.1106059
157
Downloads
281
Views
Citations
Use of
Lactobacillus
from Pulque in Sourdough
(Articles)
A. Quintero Lira
,
M. G. Alvarado-Resendiz
,
S. Soto Simental
,
J. Piloni Martini
,
Ma. I. Reyes-Santamaria
,
N. Guemes-Vera
Advances in Microbiology
Vol.4 No.14
,October 23, 2014
DOI:
10.4236/aim.2014.414108
3,674
Downloads
4,479
Views
Citations
This article belongs to the Special Issue on
Lactobacillus
Evaluation of wheat ear insects in large scale field in central Germany
(Articles)
Nawal Gaafar
,
Christa Volkmar
Agricultural Sciences
Vol.1 No.2
,September 2, 2010
DOI:
10.4236/as.2010.12010
4,803
Downloads
8,988
Views
Citations
Evaluation of Dryland Wheat Cultivars on the Market in South Africa for Resistance against Four Known Russian Wheat Aphid,
Diuraphis noxia
, Biotypes in South Africa
(Articles)
Astrid Jankielsohn
Advances in Entomology
Vol.7 No.1
,December 18, 2018
DOI:
10.4236/ae.2019.71001
574
Downloads
802
Views
Citations
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