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Extraction and Evaluation of the Antimicrobial Activity of Polyphenols from Banana Peels Employing Different Extraction Techniques
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Separations,
2022 |
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Banana peels as a bioactive ingredient and its potential application in the food industry
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Journal of Functional …,
2022 |
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[3]
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Banana Peels: A Waste Treasure for Human Being
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Evidence-Based …,
2022 |
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Profiling of Phenolic Compounds of Fruit Peels of Different Ecotype Bananas Derived from Domestic and Imported Cultivars with Different Maturity
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Horticulturae,
2022 |
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Microencapsulation of Red Banana Peel Extract and Bioaccessibility Assessment by In Vitro Digestion
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Márquez… - Processes,
2022 |
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Biochemical and nutritional characteristics of some commercial banana (Musa spp.) cultivars of Kerala
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Plant Science …,
2022 |
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Some fruit quality characteristics of 'Grand Naine'banana fruits during various ripening stages
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International Journal of …,
2022 |
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POTENSI ANTIOKSIDAN EKSTRAK DARI KULIT BIJI MATOA (Pometia pinnata J. R & G. Forst)
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CHEMISTRY PROGRESS,
2022 |
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Utilización del desecho orgánico de cáscara de plátano como aditivo de enriquecimiento en productos alimenticios
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2022 |
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SME Solutions Centre Final Report Effects of a dried green banana crumble on equine gastrointestinal health
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2021 |
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OPTIMASI ASAM STEARAT DAN TRIETHANOLAMINE PADA FORMULA KRIM ANTIOKSIDAN EKSTRAK ETANOL KULIT BUAH PISANG KEPOK
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2021 |
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Research Article Effects of FermentedHouttuynia cordataThunb. on Diabetic Rats Induced by a High-Fat Diet with Streptozotocin and on Insulin Resistance in …
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2021 |
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Amanda Rodrigues Borges1, 3, Ana Paula Jungston Capistrano1, 4, Camila Saatkamp1, 5, Luisana Lusia Silveira Utzig1, 6, Bruna Gonçalves Lopes1, 7 …
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Rodriguésia,
2021 |
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Characteristics of flour plantain: use of fruit peels and ripening fruit stages
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Emirates Journal of …,
2021 |
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HPLC-ESI-MS/MS phenolic profile of ‟Nanicão Corupá” (Musa acuminata)
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Rodriguésia,
2021 |
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[16]
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Pengantar Kesehatan Lingkungan
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2021 |
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[17]
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Banana Peel: Characteristics and Consideration of Its Extract for Use in Meat Products Preservation: A Review
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ACS Food Science & Technology,
2021 |
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[18]
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Banana peels as possible antioxidant and antimicrobial agents
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Al Ahl - Asian Journal of Research and …,
2021 |
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[19]
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Antioxidant-rich natural fruit and vegetable products and human health
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2021 |
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[20]
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Pharmaceutical Aspects of Banana peel: A Review
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2021 |
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[21]
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In vitro antibacterial, antioxidant, and cytotoxicity evaluations of Musa paradisiaca cv. Sekaki florets from Sarawak, Malaysia
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2021 |
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[22]
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Antioxidant and Wound Healing Potential of Essential Oil from Citrus reticulata Peel and Its Chemical Characterization. Medicinal Values of Peels Essential Oil
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2021 |
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[23]
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Second generation biorefining in Ecuador: Circular bioeconomy, zero waste technology, environment and sustainable development: The nexus
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2021 |
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[24]
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Phenolic content and anti‐oxidative attributes of various parts of wild banana (Ensete superbum Roxb. Cheesman) plant
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2021 |
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[25]
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Νανοσωματίδια αργύρου από εκχύλισμα φλοιού μπανάνας και μελέτη της αντιμικροβιακής τους δράσης
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2021 |
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[26]
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Effects of fermented Houttuynia cordata thunb. on diabetic rats induced by a high-fat diet with streptozotocin and on insulin resistance in 3T3-L1 adipocytes
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Journal of Nutrition …,
2021 |
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[27]
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Antioxidant and wound healing potential of essential oil from Citrus reticulata peel and its chemical characterization
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Current …,
2021 |
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[28]
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Uji Potensi Epigallocatechin Gallate Kulit Pisang Raja (Musa paradisiaca var. Raja) terhadap Caspase 3 melalui Granzyme B Pathway pada Mencit (Mus musculus) …
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2020 |
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[29]
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Antibacterial Activity of Zinc Oxide Nanoparticles Using Banana Peel Extract against Antibiotic-Resistant Bacteria
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CMU Journal of Science,
2020 |
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[30]
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INVESTIGATION OF ABSORBENT, ANTIOXIDANT AND THICKENING AGENT PROPERTIES OF TROPICAL FRUIT PEELS
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2020 |
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[31]
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Growth and chemical profile of clary sage (Salvia sclarea L.) in response to algae and banana peel extracts
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2020 |
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[32]
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ANTI-COLITIC ACTION OF METHANOL EXTRACT OF MUSA SAPIENTUM (BANANA) PEELS ON ACETIC ACID INDUCED COLITIS IN DIABETIC RATS
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2020 |
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[33]
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EFFECT OF LOAD AND TEMPERATURE ON FRICTION USING BANANA PEEL BLENDED WITH PARAFFIN OIL UNDER HIGH LOADING CAPACITY
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2020 |
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[34]
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Bioactivity and Phytochemical Constituents of Extract Etanol from Stem Musa paradisiaca Linn
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2020 |
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[35]
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Encapsulation of phenolic-rich extract from banana (Musa cavendish) peel
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2020 |
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[36]
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Retrospect and prospects of secondary agriculture and bioprocessing
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2020 |
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[37]
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The Effects of Houttuynia cordata Thunb and Piper ribesioides Wall Extracts on Breast Carcinoma Cell Proliferation, Migration, Invasion and Apoptosis
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2020 |
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[38]
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Correlation between response surface methodology and artificial neural network in the prediction of bioactive compounds of unripe Musa acuminata peel
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2020 |
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[39]
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Antimicrobial Activity of Musa acuminata Peel Extract against Gram-Positive Bacteria
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2020 |
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[40]
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Banana ( Musa spp.) as a Source of Bioactive Compounds for Health Promotion
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2020 |
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[41]
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Phytochemical Screening and Potential DPPH Radical Scavenging Activity of Banana Peel Extract
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2020 |
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[42]
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Compositional and antioxidant analysis of peels from different banana varieties (Musaspp.) for their possible use in developing enriched flours
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2019 |
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[43]
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Bioactive compounds and potential antioxidant activities of fruits by-products in Egypt
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2019 |
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[44]
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Tracing of Chemical Components of Odor in Peels and Flesh from Ripe Banana on a Daily Basis Using GC-MS Characterization and Statistical Analysis for Quality …
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2019 |
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[45]
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Qualitative and quantitative phytochemical analysis and in-vitro biological activity of Rheum ribes L. different parts
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2019 |
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[46]
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Banana peels extract (Musa Paradisiaca Var Kepok) Decreased MDA in New Zealand White Rabbit With DM Hyperlipidemia
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2019 |
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[47]
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Banana Ripening
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SpringerBriefs in Food, Health, and Nutrition,
2019 |
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[48]
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Banana Ripening: Science and Technology
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Springer Nature,
2019 |
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[49]
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Fruit Ripening
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2019 |
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[50]
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Potentialities of antioxidants in Tropical Fruit Crops
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Chemical Science Review and Letters,
2019 |
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[51]
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Formulation and Standardisation of Banana Peel Extracted Insoluble Dietary Fibre Based Buns
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2019 |
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[52]
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Compositional and antioxidant analysis of peels from different banana varieties (Musa spp.) for their possible use in developing enriched flours
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Acta Universitaria,
2019 |
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[53]
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Singlet Oxygen Quenching activity of Silver Nanoparticles Synthesized using Goroho Banana Peel (Musa acuminata)
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International Journal of ChemTech Research,
2019 |
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[54]
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UTILIZATION AND VALUE ADDITION OF CULINARY BANANA: THE POTENTIAL FOOD FOR HEALTH
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Innovative Food Science and Emerging Technologies. Apple Academic Press,
2018 |
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[55]
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Evaluation of β-Carotene Content and Antioxidant Activity of Banana Peels and Banana Peel Extracted Insoluble Dietary Fibres
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2018 |
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[56]
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Phenolic compounds within banana peel and their potential uses: A review
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Journal of Functional Foods,
2018 |
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[57]
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Antimicrobial Action and Scaring of 10% Green Banana Shell in Chronic Wounds
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2018 |
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[58]
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Banana peel utilization as the green corrosion inhibitor of Iron in NaCl medium
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IOP Conference Series: Materials Science and Engineering,
2018 |
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[59]
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Total Phenolic Contents and Antioxidant Activities of Olive (Olea europaea L.) Pomace and Their Ingredients
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2018 |
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[60]
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BANANA SKIN: WOUND HEALING ANALYSIS IN DIABETICS PATIENTS
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2018 |
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[61]
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Chemical and Functional Properties of Local Banana Peel Flour
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2018 |
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[62]
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Physicochemical and antioxidant properties of banana varieties and sensorial evaluation of jelly prepared from those varieties available in Sylhet region
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2018 |
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[63]
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Aplikasi Kulit Pisang Awak (Musa paradisiacal var. Awak) Sebagai Inhibitor Korosi Seng pada Medium Asam Klorida
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2018 |
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[64]
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Hypoglycemic Effect of Banana Peel Extract (Musa Paradisiaca Var Kepok) in New Zealand White Rabbits with Diabetes Hyperlipidemia
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2018 |
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[65]
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Banana Peels and their Prospects for Industrial Utilization
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Food Processing By‐Products and their Utilization, First,
2018 |
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[66]
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(Olea europaea L.) Pomace and Their IngredientsTota Phenolic Contents and Antioxident Activities of Olive
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Journal of Al-Nahrain University-Science,
2018 |
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[67]
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Antioxidant properties of peels extracts from three varieties of banana (Musa sp.) grown in West Java-Indonesia
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2018 |
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[68]
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Banana and Plantains: Improvement, Nutrition, and Health
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Bioactive Molecules in Food,
2018 |
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[69]
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In vitro hypoglycemic effects of unripe and ripe fruits of Musa sapientum
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2017 |
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[70]
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Fullerenes in the Air Oxidation Environment
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Applied Chemistry and Chemical Engineering, Volume 5,
2017 |
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[71]
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Comprehensive Evaluation of Antioxidant Potential of Selected Osbeckia species and their in vitro Culture, Purification and Fractionation
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2017 |
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[72]
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Prospects for Industrial
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2017 |
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[73]
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Ethnobotanical survey of bananas (Musaceae) in six districts of East Java, Indonesia
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2017 |
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[74]
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Physical, Barrier, and Antioxidant Properties of Pea Starch-Guar Gum Biocomposite Edible Films by Incorporation of Natural Plant Extracts
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Food and Bioprocess Technology,
2017 |
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[75]
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Bioproducts obtained from the bioprocessing of the banana peel waste: an Overview
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2017 |
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[76]
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Hemostatic Activity of Saba Banana (Musa sapientum Linn. Var. Compressa) Peel Extract on Sprague Dawley Rats
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2017 |
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[77]
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Effect of some preservation techniques on quality parameters and antioxidant properties of banana pulp during storage
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Journal of Food Measurement and Characterization,
2017 |
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[78]
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Desarrollo de microencapsulados enriquecidos en carotenoides a partir de residuos de frutas tropicales para uso como colorantes naturales en alimentos.
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2017 |
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[79]
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Pengaruh Ekstrak Kulit Buah Citrus maxima Terhadap Zona Hambat Pertumbuhan Bakteri Streptococcus mutans
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2017 |
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[80]
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Perbandingan ekstrak kulit pisang (musa paradisiaca) fraksi etanol dan etil, asetat terhadap zona hambat pertumbuhan zona hambat pertumbuhan staphylococcus …
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2017 |
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[81]
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Pengaruh Metode Ekstraksi Kulit Pisang Candi (Musa Spp.) Sebagai Green Corrosion Inhibitor Terhadap Laju Korosi Baja API 5 L Grade B Pada Lingkungan 3.5 …
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2016 |
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[82]
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Pengaruh Ekstrak Pisang Ambon (Musa sapientum) Terhadap Kadar Glukosa Darah Tikus Putih (Rattus norvegicus) Model Diabetes Melitus Induksi Streptozotocin
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2016 |
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[83]
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Pengaruh Metode Ekstraksi Kulit Pisang Candi (Musa Spp.) Sebagai Green Corrosion Inhibitor Terhadap Laju Korosi Baja API 5 L Grade B Pada …
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2016 |
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[84]
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PENGARUH METODE EKSTRAKSI KULIT PISANG CANDI (Musa spp.) SEBAGAI GREEN CORROSION INHIBITOR TERHADAP LAJU KOROSI BAJA API 5L GRADE B PADA LINGKUNGAN 3.5% NaCl
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Undergraduate thesis, Institut Teknologi Sepuluh Nopember,
2016 |
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[85]
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FAKULTAS KEDOKTERAN UNIVERSITAS SEBELAS MARET Surakarta
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2016 |
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[86]
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Optimization of ultrasound‐assisted extraction conditions for recovery of phenolic compounds and antioxidant capacity from banana (Musa cavendish) peel
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Journal of food processing and preservation,
2016 |
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[87]
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Application of Simulated Annealing and Adaptive Simulated Annealing in Search for Efficient Optimal Solutions of a Groundwater Contamination related Problem
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Computational Optimization in Engineering-Paradigms and Applications,
2016 |
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[88]
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EVALUATION OF FREE RADICAL SCAVENGING AND ANTIOXIDANT POTENTIAL OF DIFFERENT EDIBLE PARTS OF RAW AND PROCESSED Musa …
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2016 |
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[89]
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Pengaruh Metode Ekstraksi Kulit Pisang Candi (Musa Spp.) Sebagai Green Corrosion Inhibitor Terhadap Laju Korosi Baja API 5 L Grade B Pada Lingkungan 3.5% Nacl
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Undergraduate thesis, Institut Teknologi Sepuluh Nopember,
2016 |
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[90]
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Antioxidant and Antibacterial Activity of Kombucha Beverages Prepared using Banana Peel, Common Nettles and Black Tea Infusions
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Applied Food Biotechnology,
2016 |
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[91]
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A combined spectroscopic and TDDFT study of natural dyes extracted from fruit peels of Citrus reticulata and Musa acuminata for dye-sensitized solar cells
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Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy,
2016 |
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[92]
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Comparison of cheese and paneer whey for production of a functional pineapple beverage: Nutraceutical properties and Shelf life
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Journal of Food Science and Technology,
2016 |
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[93]
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Antioxidant activity and acetylcholinesterase inhibition of field and in vitro grown Musa L. species
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Journal of Food Measurement and Characterization,
2016 |
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[94]
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ANTIOXIDANT EFFICACY OF UNRIPE BANANA (MUSA ACUMINATA COLLA) PEEL EXTRACTS IN SUNFLOWER OIL DURING ACCELERATED STORAGE
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Acta Sci. Pol. Technol. Aliment,
2015 |
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[95]
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Formulation and evaluation of semisolid jelly produced by Musa acuminata Colla (AAA Group) peels
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Asian Pacific Journal of Tropical Biomedicine,
2015 |
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[96]
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In-vitro Antioxidant Activities from Three Organs of White Ambon Banana (Musa AAA Group) and Flavonoid, Phenolic, Carotenoid Content
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2015 |
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[97]
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Preliminary Phytochemical Screening and In Vitro Antioxidant Activity of Ethanolic Extract of Musa Acuminata Linn. Flowers
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Indian E-Journal of Pharmaceutical Sciences,
2015 |
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[98]
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Preliminary Study on the Potassium content of Nigerian Bananas and the Methanolic Extraction, Phytochemical and Antimicrobial Studies of Oils from Banana Peels
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2015 |
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[99]
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Antioxidant, Antitumor, Antimicrobial Studies and Quantitative Phytochemical Estimation of Ethanolic Extracts of Selected Fruit Peels
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Int. J. Curr. Microbiol. App. Sci,
2015 |
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[100]
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Musa sapientum with exercises attenuates hyperglycemia and pancreatic islet cells degeneration in alloxan-diabetic rats
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Journal of Intercultural Ethnopharmacology,
2015 |
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[101]
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Invitro Antioxidant Activities from Three Organs of White Ambon Banana (Musa AAA Group) and Flavonoid, Phenolic, Carotenoid Content
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International Journal of Pharmacognosy and Phytochemical Research,
2015 |
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[102]
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Khasiat Kulit Pisang Kepok (Musa acuminata) sebagai Agen Preventif Ulkus Gaster
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2015 |
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[103]
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Antioxidant efficacy of unripe banana (Musa acuminata Colla) peel extracts in sunflower oil during accelerated storage.
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2015 |
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[104]
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Effect of Antioxidant Rich Vegetable Peels in Enhancing Shelf Life of Nendran Banana Chips
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Conceptual Frame Work & Innovations in Agroecology and Food Sciences,
2015 |
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[105]
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Value addition of culinary banana (Musa ABB)
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2015 |
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[106]
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Fresh and decayed stem juice of musa acuminata x balbisiana (Musa paradisiaca) reduce the force and rate of contractility of an isolated perfused rabbit …
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2014 |
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[107]
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Development of nendran banana chips with enhanced shelf life and quality
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Thesis,
2014 |
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[108]
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POTENTIAL ANTIOXIDANT AND CYTOTOXIC PROPERTIES OF SECONDARY METABOLITE EXTRACTS FROM CARICA PAPAYA FRUITS AND SEEDS
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International Journal of Pharmacy and Pharmaceutical Sciences,
2014 |
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[109]
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Natural antioxidants as stabilizers of frying oils
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European Journal of Lipid Science and Technology,
2014 |
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[110]
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Fresh and Decayed Stem Juice of Musa acuminata x balbisiana (Musa paradisiaca) Reduce the Force and Rate of Contractility of an Isolated Perfused Rabbit Heart
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British Journal of Pharmaceutical Research,
2014 |
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[111]
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Changes in antioxidant properties and chemical composition during ripening in banana variety'Hom Thong'(AAA group) and'Khai'(AA group).
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International Food Research Journal,
2014 |
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[112]
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MUSA SAPIENTUM IMPROVES TOTAL ANTIOXIDANT AND LIPID PROFILE STATUS OF ADULT WISTAR RATS IN INDOMETHACIN–INDUCED GASTRIC ULCERATION
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Cell Membranes and Free Radical Research,
2013 |
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[113]
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Cell Membranes and Free Radical Research
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Journal of Cellular Neuroscience and Oxidative Stress,
2013 |
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[114]
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Musa Sapientum attenuates total antioxidant and lipid profile values in rats with indomethacin-induced gastric ulceration.
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Cell Membranes & Free Radical Research,
2013 |
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[115]
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Study on the Potassium content of Nigerian Bananas and the Methanolic Extraction, Phytochemical and Antimicrobial Studies of Oils from Banana Peels
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Covenant Journal of Physical & Life Sciences,
2013 |
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[116]
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MUSA SAPIENTUM IMPROVES TOTAL ANTIOXIDANT AND LIPID PROFILE STATUS OF ADULT WISTAR RATS IN INDOMETHACIN–INDUCED …
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2013 |
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[117]
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MUSA SAPIENTUM IMPROVES TOTAL ANTIOXIDANT AND LIPID PROFILE STATUS OF ADULT WISTAR RATS IN INDOMETHACIN–INDUCED GASTRIC …
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2013 |
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[118]
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Evaluation and Comparison of Antioxidant Enzymes from Different Local Varieties of Banana (Musa sp.)
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2012 |
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[119]
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Preliminary Study on the Potassium content of Nigerian Bananas and the Methanolic Extraction, Phytochemical and Antimicrobial Studies of Oils from Banana …
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[120]
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AJAB
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[121]
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Evaluation of In vitro Antioxidant and Qualitative Phytochemical Analysis of Methanol Leaf Extract of Fadogia cienkowskii Scheinf Fam. Rubiaceae
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[122]
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Biological and Natural Sciences
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