Top Cited Articles
(943 articles with 6087 citations as of June 2017)

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  • Mercury in Canned Tuna in Spain. Is Light Tuna Really Light?, Food and Nutrition Sciences, Vol.4 No.7A, 2013
  • Montserrat González-Estecha, María José Martínez-García, Manuel Fuentes-Ferrer, Andrés Bodas-Pinedo, Alfonso Calle-Pascual, José María Ordóñez-Iriarte, Cristina Fernández-Pérez, Nieves Martell-Claros, Miguel Ángel Rubio-Herrera, Emilia Gómez-Hoyos, José Jesús Guillén-Pérez
  • Citations: 7 (Details)
  • Indian Flat Breads: A Review, Food and Nutrition Sciences, Vol.5 No.6, 2014
  • Shabir Ahmad Mir, Haroon Rashid Naik, Manzoor Ahmad Shah, Mohammad Maqbool Mir, Muzammil Habib Wani, Mudassir Ahmad Bhat
  • Citations: 3 (Details)
  • Cassava Flour: Quantification of Cyanide Content, Food and Nutrition Sciences, Vol.7 No.7, 2016
  • André Rinaldi Fukushima, Maria Aparecida Nicoletti, Almir Junior Rodrigues, Caroline Pressutti, Jeandro Almeida, Tamires Brandão, Rosilene Kinue Ito, Luis Antônio Bafille Leoni, Helenice De Souza Spinosa
  • Citations: 1 (Details)