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Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

ISSN Print: 2156-8456
ISSN Online: 2156-8502
www.scirp.org/journal/abb
E-mail: abb@scirp.org
"Historical Perspective of Synthetic Biology in Food Production"
written by Adriane Bruchez, Laura Possani, Angela Rozane Leal de Souza, Glauco Schultz,
published by Advances in Bioscience and Biotechnology, Vol.13 No.10, 2022
has been cited by the following article(s):
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