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Koocheki, A., Taherian, A.R., Razavi, S.M.A. and Bostan, A. (2009) Response Surface Methodology for Optimization of Extraction Yield, Viscosity, and Hue and Emulsion Stability of Mucilage Extracted from Lepidium perfoliatum Seeds. Food Hydrocolloids, 23, 2369-2379.
https://doi.org/10.1016/j.foodhyd.2009.06.014
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