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Indigenous knowledge on wild mushrooms in communities bordering miombo woodlands of central Zimbabwe
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Forests, Trees and Livelihoods,
2022 |
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Vandenyje tirpių vitaminų kiekinės sudėties tyrimas Lietuvoje augančių valgomųjų grybų vaisiakūniuose
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2021 |
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Effects of the cooking of mushrooms (Cantharellus symoensii; firifiti) on vitamin C, phenolic compounds and antioxidant activity
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2021 |
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Mushroom
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2020 |
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Mushroom 14
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2020 |
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Analysis of the Bioactive Metabolites of the Endangered Mexican Lost Fungi Campanophyllum – A Report from India
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2020 |
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Edible mushrooms in Tanzania: enlig
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2020 |
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Free Radical Scavenging Capacity and Total Phenolic Contents in Peel and Fleshy Crude Extracts of Selected Vegetables
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2019 |
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New Insight into Mycochemical Profiles and Antioxidant Potential of Edible and Medicinal Mushrooms: A Review
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2019 |
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Wild Edible Mushroom Cantharellus cibarius as a Natural Antioxidant Food
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2019 |
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COMPARISON OF SERUM VITAMIN A LEVELS BETWEEN NEONATES WITH CONGENITAL HEART DISEASE AND CONTROLS
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2018 |
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COLLECTION, IDENTIFICATION, MOLECULAR CHARACTERIZATION, AND ANTIOXIDANT ACTIVITY OF NON-GILLED MUSHROOMS COLLECTED FROM …
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2018 |
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[13]
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COLLECTION, IDENTIFICATION, MOLECULAR CHARACTERIZATION, AND ANTIOXIDANT ACTIVITY OF NON-GILLED MUSHROOMS COLLECTED …
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2018 |
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Total Phenolic, Flavonoid and Anti-Radical Activity of Selected Edible Mushroom Species
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2018 |
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Evaluation of bioactivities and phenolic contents of wild edible mushrooms from northeastern Thailand
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Food Science and Biotechnology,
2018 |
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The Effect of Coconut Water and Boiling on Antioxidant Activity and Total Phenolic Contents in Schizophyllum commune Fr.
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2018 |
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Comparative study of yield performance and nutrient composition of the edible mushroom Pleurotus pulmonarius, cultivated on different substrates
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African Journal of Plant Science,
2018 |
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Collection, identification, molecular characterization, and antioxidant activity of non-gilled mushrooms collected from north western himalayas
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Asian J Pharm Clin Res,
2018 |
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Antioxidant potentialities and Antiradical Activities of Oxalis corniculata Linn from Tanzania.
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Journal of Applied Biosciences,
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Avaliação do potencial nutricional, antioxidante e antibacteriano de cogumelos comestíveis
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2017 |
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Cytotoxicity, antimicrobial and antioxidant activities of Boletus bicolor, A basidiomycetes mushroom indigenous to Tanzania
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Tanzania Journal of Science,
2017 |
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Avaliação do potencial nutricional, antioxidante e antibacteriano de cogumelos comestíveis.
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2017 |
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Assessment of antioxidant potentials of the wild and domesticated saprophytic edible mushrooms from Tanzania
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Current Research in Environmental & Applied Mycology,
2016 |
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African natural products with potential antioxidants and hepatoprotectives properties: a review
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2016 |
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Assessing the Taxonomic Identity of White and Orange Specimens of Cantharellus: Occasional Colour Variants or Independent Species?
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Cryptogamie, Mycologie,
2015 |
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[26]
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Antioxidant properties of seven wild edible mushrooms from Tanzania
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African Journal of Food Science,
2015 |
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[27]
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Chemical Constituents, Antioxidative and Antibacterial Properties of Medicinal Mushrooms Collected from Similipal Biosphere Reserve, Odisha, India
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Proceedings of the National Academy of Sciences, India Section B: Biological Sciences,
2015 |
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AMELIORATIVE EFFECTS OF CLERODENDRUM PHILOMIDIS LINN. AGAINST OXIDATIVE STRESS INDUCED METABOLIC SYNDROME IN OBESE RATS.
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World Journal of Pharmaceutical Research,
2014 |
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