[1]
|
VAT: a precise mechanism to identify drug-food companies
Journal of Public Health,
2023
DOI:10.1093/pubmed/fdac030
|
|
|
[2]
|
An updated multifaceted overview of sweet proteins and dipeptides as sugar substitutes; the chemistry, health benefits, gut interactions, and safety
Food Research International,
2022
DOI:10.1016/j.foodres.2022.111853
|
|
|
[3]
|
Intake and risk assessment of nine priority food additives in Turkish adults
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104710
|
|
|
[4]
|
VAT: a precise mechanism to identify drug-food companies
Journal of Public Health,
2022
DOI:10.1093/pubmed/fdac030
|
|
|
[5]
|
Added sugars and non-nutritive sweeteners in the food supply: Are they a threat for consumers?
Clinical Nutrition ESPEN,
2022
DOI:10.1016/j.clnesp.2022.03.006
|
|
|
[6]
|
Intake and risk assessment of nine priority food additives in Turkish adults
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104710
|
|
|
[7]
|
An updated multifaceted overview of sweet proteins and dipeptides as sugar substitutes; the chemistry, health benefits, gut interactions, and safety
Food Research International,
2022
DOI:10.1016/j.foodres.2022.111853
|
|
|
[8]
|
Added sugars and non-nutritive sweeteners in the food supply: Are they a threat for consumers?
Clinical Nutrition ESPEN,
2022
DOI:10.1016/j.clnesp.2022.03.006
|
|
|
[9]
|
Intake and risk assessment of nine priority food additives in Turkish adults
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104710
|
|
|
[10]
|
Intake and risk assessment of nine priority food additives in Turkish adults
Journal of Food Composition and Analysis,
2022
DOI:10.1016/j.jfca.2022.104710
|
|
|
[11]
|
An updated multifaceted overview of sweet proteins and dipeptides as sugar substitutes; the chemistry, health benefits, gut interactions, and safety
Food Research International,
2022
DOI:10.1016/j.foodres.2022.111853
|
|
|
[12]
|
Consumption of low-calorie sweeteners: findings from the Campinas Nutrition and Health Survey
British Journal of Nutrition,
2022
DOI:10.1017/S0007114522003002
|
|
|
[13]
|
Changes in metabolic parameters in growing male rats exposed to 10% and 30% sucrose drinking
Nutrition Clinique et Métabolisme,
2021
DOI:10.1016/j.nupar.2020.11.002
|
|
|
[14]
|
A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults
Food & Function,
2021
DOI:10.1039/D0FO02424D
|
|
|
[15]
|
Nutrition Quality of the Turkey Packaged Foods and Beverages: A Comparison of Two Nutrient Profile Models
Journal of Food Products Marketing,
2021
DOI:10.1080/10454446.2021.1980755
|
|
|
[16]
|
Effect of Chronic Consumption of Sweeteners on Microbiota and Immunity in the Small Intestine of Young Mice
International Journal of Food Science,
2019
DOI:10.1155/2019/9619020
|
|
|