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2023
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Tender coconut water fortified with edible bird's nest protein hydrolysate subjected to sterilization and high hydrolytic pressure processes: Qualities, acceptability and changes during refrigerated storage
Food Control,
2022
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ACS Food Science & Technology,
2022
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Tender coconut water fortified with edible bird's nest protein hydrolysate subjected to sterilization and high hydrolytic pressure processes: Qualities, acceptability and changes during refrigerated storage
Food Control,
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ACS Food Science & Technology,
2022
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Tender coconut water fortified with edible bird's nest protein hydrolysate subjected to sterilization and high hydrolytic pressure processes: Qualities, acceptability and changes during refrigerated storage
Food Control,
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Extraction and preservation of lycopene: A review of the advancements offered by the value chain of nanotechnology
Trends in Food Science & Technology,
2021
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Extraction and preservation of lycopene: A review of the advancements offered by the value chain of nanotechnology
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2021
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