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Köster, H.H., Cochran, R.C., Titgemeyer, E.C., Vanzant, E.S., Abdelgadir, I. and St. Jean, G. (1996) Effect of increasing degradable intake protein on intake and digestion of low-quality, tallgrass-prairie forage by beef cows. Journal of Animal Science, 74, 2473-2481.

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