has been cited by the following article(s):
[1]
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Street food in Greece through the eyes of foreign visitors
Food, Culture & Society,
2024
DOI:10.1080/15528014.2023.2287292
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[2]
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ANALYSIS OF SUGAR, SALT AND FAT IN SNACK FOODS SOLD AT ELEMENTARY SCHOOL FOOD STALLS
Journal of Nutrition College,
2024
DOI:10.14710/jnc.v13i1.38444
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[3]
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Agricultural Value Chains - Some Selected Issues [Working Title]
Sustainable Development,
2023
DOI:10.5772/intechopen.110398
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[4]
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Tourists, locals and urban revitalization through street food in Warsaw
Food and Foodways,
2023
DOI:10.1080/07409710.2023.2199968
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[5]
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Agricultural Value Chains - Some Selected Issues
Sustainable Development,
2023
DOI:10.5772/intechopen.110398
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[6]
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Perception and attitudes of street food vendors toward the healthiness of meals prepared and sold in Dodoma
Food Science & Nutrition,
2023
DOI:10.1002/fsn3.3374
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[7]
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Interactions between Street Food and Food Safety Topics in the Scientific Literature—A Bibliometric Analysis with Science Mapping
Foods,
2022
DOI:10.3390/foods11060789
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[8]
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Effects of low-temperature plasma modification on properties of CEO-SBA-15/potato starch film
Industrial Crops and Products,
2022
DOI:10.1016/j.indcrop.2022.115440
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[9]
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Effects of low-temperature plasma modification on properties of CEO-SBA-15/potato starch film
Industrial Crops and Products,
2022
DOI:10.1016/j.indcrop.2022.115440
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