Special Issue on Animal Science and Livestock Production
Animal
science studies the biology of animals that are under the control of humankind.
It can also be described as the production and management of farm animals. An
animal product is any material derived from the body of an animal. Animal
by-products are products harvested or manufactured from livestock other than
muscle meat. They serve for human-being and many industries.
In this special issue, we intend to invite front-line researchers
and authors to submit original research and review articles on Animal Science and Livestock Production. Potential topics include, but are not limited
to:
-
Animal and food sciences
-
Livestock production and management
-
Animal husbandry & dairy science
-
Biotechnology in animal nutrition
-
Genomics applied to livestock production
-
Farm animal health
-
Animal nutritional products
-
Animal by-products
-
Animal reproduction technology
-
Environmental impact of animal production
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Economic considerations for livestock management
-
Animal welfare in livestock production
-
Industrial applications
Authors should read over the journal’s For Authors carefully before submission. Prospective
authors should submit an electronic copy of their complete manuscript through
the journal’s Paper Submission System.
Please kindly notice that the “Special Issue”
under your manuscript title is supposed to be specified and the research field
“Special Issue – Animal Science and Livestock Production” should be chosen during your submission.
According to the
following timetable:
Submission
Deadline
|
May 20th, 2022
|
Publication Date
|
July 2022
|
For
publishing inquiries, please feel free to contact the Editorial Assistant at submission.entrance1@scirp.org
OJAS
Editorial Office
ojas@scirp.org