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Aged Vacuum Packaged Lamb Cuts Are Less Brown than Fresh Muscle Cuts under Simulated Retail Display
(Articles)
Eric N. Ponnampalam
,
Kym L. Butler
,
Viv F. Burnett
,
Matthew B. McDonagh
,
Joe L. Jacobs
,
David L. Hopkins
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A018
3,831
Downloads
5,712
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Prolonging the Shelf Life of Ready-to-Serve Pizza through Modified Atmosphere Packaging: Effect on Textural and Sensory Quality
(Articles)
Preeti Singh
,
Ali Abas Wani
,
Gyanendra Kumar Goyal
Food and Nutrition Sciences
Vol.2 No.7
,September 20, 2011
DOI:
10.4236/fns.2011.27108
7,065
Downloads
12,134
Views
Citations
Development and Evaluation of Shelf Stability of Flaxoat Nutty Bar in Different Packaging Materials
(Articles)
Ananthan Padmashree
,
Gopal Kumar Sharma
,
Thimma Govindaraj
Food and Nutrition Sciences
Vol.4 No.5
,May 13, 2013
DOI:
10.4236/fns.2013.45069
5,282
Downloads
8,257
Views
Citations
Influence of cutting size and packaging materials on the quality of fresh-cut winter squash (var. Ajijimang)
(Articles)
Alexander Joel G. Gibe
,
Ji Gang Kim
Agricultural Sciences
Vol.4 No.9
,August 27, 2013
DOI:
10.4236/as.2013.49064
2,971
Downloads
4,891
Views
Citations
Potential Application of Exopolysaccharides from
Lactobacillus delbrueckii
FASHADFF1 (LDYG2) and
Weissella confusa
FASHADFF1 (WCFF1) in Sourdough Bread Production
(Articles)
Racheal Oluwayemisi Fashogbon
,
Jadesola Sanusi
,
Gbemisola Elizabeth Ogunleye
,
Moyinoluwa Oreoluwa Akintunde
,
Bukola Christianah Adebayo-Tayo
Advances in Microbiology
Vol.12 No.8
,August 24, 2022
DOI:
10.4236/aim.2022.128033
190
Downloads
852
Views
Citations
Studies on the Optimization and Storage Stability of Virgin Coconut Meal Incorporated Instant Sooji Halwa Mix
(Articles)
Mohammed Ayub Khan
,
Mahesh Chitrashekarchar
,
Anil Dutt Semwal
,
Gopal Kumar Sharma
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38145
4,685
Downloads
7,270
Views
Citations
Development and Quality Evaluation of Choco Quinoa Nutri Bar during Storage
(Articles)
Ananthan Padmashree
,
Neha Negi
,
Soorya Haridas
,
Thimma Govindaraj
,
Kandanganth Raghavan Anila Kumar
,
Anil Dutt Semwal
,
Gopal Kumar Sharma
Food and Nutrition Sciences
Vol.9 No.7
,July 30, 2018
DOI:
10.4236/fns.2018.97067
1,242
Downloads
4,194
Views
Citations
The Use of Chloride, Citric and Ascorbic Acid Dip and Packaged Film to Extend the Shelf Life of Pejerrey (
Odonthested bonaerensis
) during Storage at Different Temperatures
(Articles)
Copes Julio
,
Pellicer Karina
,
Bigeon Giselda
,
Giannuzzi Leda
Food and Nutrition Sciences
Vol.5 No.15
,August 27, 2014
DOI:
10.4236/fns.2014.515163
4,432
Downloads
5,572
Views
Citations
This article belongs to the Special Issue on
Food Safety
Effect of Added Garcinia Fruit on Total Phenolic Compound Content, Antioxidant Properties and Quality Changes of the Southern Sour Curry Paste, Keang-hleung, during Storage
(Articles)
Preeyaporn Promjiam
,
Sunisa Siripongvutikorn
,
Worapong Usawakesmanee
Food and Nutrition Sciences
Vol.4 No.8
,July 25, 2013
DOI:
10.4236/fns.2013.48106
5,169
Downloads
8,094
Views
Citations
Facies, Depositional Environment and Diagenesis of the Qom Formation in Rameh Section (Northeastern Garmsar)
(Articles)
Soraya Sardarabadi
,
Davood Jahani
,
Nader Kohansal Ghadimvand
Open Journal of Geology
Vol.6 No.10
,September 30, 2016
DOI:
10.4236/ojg.2016.610091
3,434
Downloads
6,140
Views
Citations
This article belongs to the Special Issue on
Deposit Geology Research
The Effects of Residual Blood of Carcasses on Poultry Technological Quality
(Articles)
Bourbab Mohamed
,
Idaomar Mohamed
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310181
7,475
Downloads
10,279
Views
Citations
Effects of Sodium Citrate plus Sodium Diacetate and Buffered Vinegar on Quality Attributes of Enhanced Beef Top Rounds
(Articles)
Amudhan Ponrajan
,
Mark A. Harrison
,
Timothy D. Pringle
,
Jacob R. Segers
,
Bradley K. Lowe
,
Russell O. McKeith
,
Alexander M. Stelzleni
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33051
6,078
Downloads
10,127
Views
Citations
Influence of Micro-Encapsulated Probiotic
Lactobacillus acidophilus
R0052 on the Characteristics of Plain Yogurt
(Articles)
Edwin Noland
,
Kayanush J. Aryana
Advances in Microbiology
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/aim.2012.23045
5,683
Downloads
10,057
Views
Citations
Evaluation of the Shelf Life of Packaged Roast Beef and Some Treatments for Its Extension
(Articles)
Tamador Maayah
,
Malak Angor
,
Khaled Al-Marazeeq
,
Basem Al-Abdullah
Food and Nutrition Sciences
Vol.7 No.3
,March 30, 2016
DOI:
10.4236/fns.2016.73022
2,371
Downloads
3,740
Views
Citations
Application of Machine Learning Techniques for Okra Shelf Life Prediction
(Articles)
Iveren Blessing Iorliam
,
Barnabas Achakpa Ikyo
,
Aamo Iorliam
,
Emmanuel Odeh Okube
,
Kenneth Dekera Kwaghtyo
,
Yahaya I. Shehu
Journal of Data Analysis and Information Processing
Vol.9 No.3
,July 20, 2021
DOI:
10.4236/jdaip.2021.93009
401
Downloads
2,278
Views
Citations
Influence of Continuous Use of a Vacuum-Forming Machine for Mouthguard Thickness after Thermoforming: Effect of the Time Interval between Repeat Moldings
(Articles)
Mutsumi Takahashi
,
Yogetsu Bando
Materials Sciences and Applications
Vol.10 No.4
,April 11, 2019
DOI:
10.4236/msa.2019.104022
1,078
Downloads
1,571
Views
Citations
Controlling Softened State of Mouthguard Sheet during Thermoforming to Ensure Thickness
(Articles)
Mutsumi Takahashi
,
Yogetsu Bando
Materials Sciences and Applications
Vol.11 No.7
,July 14, 2020
DOI:
10.4236/msa.2020.117029
278
Downloads
780
Views
Citations
Determination of the Stability Studies of the Sudanese Camel Insulin
(Articles)
Abdella Imam Abdella Baragob
,
Waleed Hassan AlMalki
,
Imran Shahid
,
Hanouf Saeed Bafhaid
,
Fatimah Abdullah Bakhdhar
,
Salwa Muhamed Khojali
,
Samia Abdella
Pharmacology & Pharmacy
Vol.4 No.7
,October 25, 2013
DOI:
10.4236/pp.2013.47079
3,668
Downloads
5,384
Views
Citations
A Time Dependent Inventory Model for Exponential Demand Rate with Constant Production Where Shelf-Life of the Product Is Finite
(Articles)
Mohammad Ekramol Islam
,
Shirajul Islam Ukil
,
Md. Sharif Uddin
Open Journal of Applied Sciences
Vol.6 No.1
,January 27, 2016
DOI:
10.4236/ojapps.2016.61005
5,857
Downloads
7,742
Views
Citations
Development and Performance Study of Controlled Atmosphere for Fresh Tomato
(Articles)
Md. Farid Ahmed
,
Md. Zahirul Islam
,
Md. Sazzat Hossain Sarker
,
S. M. Kamrul Hasan
,
Rakib Mizan
World Journal of Engineering and Technology
Vol.4 No.2
,May 6, 2016
DOI:
10.4236/wjet.2016.42015
3,077
Downloads
4,589
Views
Citations
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