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D. R. Morgan, L. J. Dixon, C. G. Hanratty, N. El-Sherbeeny, P. B. Hamilton, L. T. McGrath, et al., “Effects of Dietary Omega-3 Fatty Acid Supplementation on Endothelium-Dependent Vasodilation in Patients with Chronic Heart Failure,” American Journal of Cardiology, Vol. 97, No. 4, 2006, pp. 547-551. doi:10.1016/j.amjcard.2005.08.075

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