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Diwan, V., Poudyal, H. and Brown, L. (2013) Piperine Attenuates Cardiovascular, Liver and Metabolic Changes in High Carbohydrate, High Fat-Fed Rats. Cell Biochemistry and Biophysics, 67, 297-304.
https://doi.org/10.1007/s12013-011-9306-1

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