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Andrews, D.J. and Kassam, A.H. (1976) The Importance of Multiple Cropping in Increasing World Food Supplies. In: Papendick, R.I., Sanchez, A. and Triplett, G.B., Eds., Multiple Cropping, Spec. Publ. No. 27, Am. Soc. of Agron., Madison, 1-10.
https://doi.org/10.2134/asaspecpub27.c1

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