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A. W. Hodges, J. S. Thomas and M. Rahmani, “Economic Impacts of Expanded Woody Biomass Utilization on the Bioenergy and Forest Products Industries in Florida,” Institute of Food and Agricultural Sciences Food, Gainesville, 2012. www.fred.ifas.ufl.edu/economic-impact-analysis/pdf/Woody-Biomass-Utilization.pdf

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