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R. Ganmore-Neumann and U. Kafkafi, “Root Temperature and Percentage NO3-/NH4+ Effect on Tomato Development. II. Nutrients Composition of Tomato Plants,” Agronomy Journal, Vol. 72, No. 5, 1980, pp. 762-766. doi:10.2134/agronj1980.00021962007200050017x

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