Article citationsMore>>

Russell, W.R., Baka, A., Björck, I., Delzenne, N., Gao, D., Griffiths, H.R., et al. (2013) Impact of Diet Composition on Blood Glucose Regulation. Critical Reviews in Food Science and Nutrition, 56, 541-590.
https://doi.org/10.1080/10408398.2013.792772

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2025 Scientific Research Publishing Inc. All Rights Reserved.
Top