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Martins, J.M., Riottot, M., De Abreu, M.C., Lança, M.J., Viegas-Crespo, A.M., Almeida, J.A., Freire, J.B. and Bento, O.P. (2004) Dietary Raw Peas (Pisum sativum L.) Reduce Plasma Total and LDL Cholesterol and Hepatic Esterified Cholesterol in Intact and Ileorectal Anastomosed Pigs Fed Cholesterol-Rich Diets. Journal of Nutrition, 134, 3305-3312.
https://doi.org/10.1093/jn/134.12.3305

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