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Gooding, M.J., Ellis, R.H., Shewry, P.R. and Schofield, J.D. (2003) Effects of Restricted Water Availability and Increased Temperature on the Grain Filling, Drying and Quality of Winter Wheat. Journal of Cereal Science, 37, 295-309.
https://doi.org/10.1006/jcrs.2002.0501

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