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Booth, N.L., Overk, C.R., Yao, P., Totura, S., Deng, Y., Hedayat, A.S., Bolton, J.L., Pauli, G.F. and Farnsworth, N.R. (2006) Seasonal Variation of Red Clover (Trifolium pratense, L. fabaceae) Isoflavones and Estrogenic Activity. Journal of Agricultural and Food Chemistry, 54, 1277-1282.
http://dx.doi.org/10.1021/jf052927u
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