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E. Masai, Y. Katayama and M. Fukuda, “Genetic and Biochemical Investigations on Bacterial Catabolic Pathways for Lignin-Derived Aromatic Compounds,” Bioscience Biotechnology and Biochemistry, Vol. 71, No. 1, 2007, pp. 1-15. doi:10.1271/bbb.60437

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