Article citationsMore>>

Li, A., Jia, S., Yobi, A., Ge, Z., Sato, S.J., Zhang, C., Angelovici, R., Clemente, T.E. and Holding, D.R. (2018) Editing of an Alpha-Kafirin Gene Family Increases Digestibility and Protein Quality in Sorghum. Plant Physiology, 177, 1425-1438.
https://doi.org/10.1104/pp.18.00200

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