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Leneveu-Jenvrin, C., Quentin, B., Assemat, S., Hoarau, M., Meile, J.-C. and Remize, F. (2020) Changes of Quality of Minimally-Processed Pineapple (Ananas comosus, var. ‘Queen Victoria’) during Cold Storage: Fungi in the Leading Role. Microorganisms, 8, 185.
https://doi.org/10.3390/microorganisms8020185
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