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El-Ghaouth, A., Smilanick, J.L., Brown, G.E., Ippolito, A. and Wilson, C.L. (2001) Control of Decay of Apple and Citrus Fruits in Semicommercial Tests with Candida Saitoana and 2-Deoxy-D-Glucose. Biological Control, 20, 96-101.
https://doi.org/10.1006/bcon.2000.0894

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