has been cited by the following article(s):
[1]
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Effect of pH and seaweed (Undaria pinnatifida) meal level on rheological and antioxidant properties of model aqueous systems
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Algal Research,
2022 |
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[2]
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Effects of Semecarpus anacardium Lf ethanol extract on serum biochemical parameters and antioxidant activity of DAL induced mice
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Plant Science Today,
2022 |
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[3]
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Characterization of phytochemicals and validation of antioxidant and anticancer activity in some Indian polyherbal ayurvedic products
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2021 |
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[4]
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PHYTOCHEMICAL SCREENING, GC-MS ANALYSIS, ANTIOXIDANT ACTIVITY AND IN VITRO ANTICANCER ACTIVITY OF LEAF EXTRACT OF SEMECARPUS …
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Journal of Advanced Scientific …,
2020 |
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[5]
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PHYTOCHEMICAL SCREENING, GC-MS ANALYSIS, ANTIOXIDANT ACTIVITY AND IN VITRO ANTICANCER ACTIVITY OF LEAF EXTRACT OF …
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2020 |
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[6]
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Antioxidant, Antimicrobial, and Anticancer Effects of Anacardium Plants: An Ethnopharmacological Perspective
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2020 |
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[7]
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Characterization of pecan nut expeller cake and effect of storage on its microbiological and oxidative quality
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2018 |
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[8]
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with Antioxidant Activity
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2018 |
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[9]
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Plants of Indian Traditional Medicine with Antioxidant Activity
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Nutritional Antioxidant Therapies: Treatments and Perspectives,
2017 |
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[10]
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Development and characterization of selfnanoemulsifying drug delivery system loaded with fixed oil of Semecarpus anacardium Linn
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2016 |
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[11]
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Development and characterization of selfnano emulsifying drug delivery system loaded with fixed oil of Semecarpus anacardium Linn
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2016 |
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[12]
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Monitoramento sazonal da atividade antioxidante das folhas de Erythroxylum suberosum A. St.-Hil.: correlação com o teor de hiperosídeo e isoquercitrina
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2016 |
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[13]
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Development and Characterization of Self-nanoemulsifying Drug Delivery System Loaded with Fixed Oil of Semecarpus anacardium Linn.
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2016 |
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[14]
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TOTAL ANTIOXIDANT ACTIVITIES, PHENOLIC ACID AND FLAVONOID CONTENT OF SELECTED MEDICINAL ORCHIDS
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2015 |
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[15]
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THERAPEUTIC SIGNIFICANCE OF SEMECARPUS ANACARDIUM LINN.: A REVIEW
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Int. J. Res. Ayurveda Pharm.,
2015 |
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[1]
|
Effect of pH and seaweed (Undaria pinnatifida) meal level on rheological and antioxidant properties of model aqueous systems
Algal Research,
2022
DOI:10.1016/j.algal.2021.102629
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|
|
[2]
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Effect of pH and seaweed (Undaria pinnatifida) meal level on rheological and antioxidant properties of model aqueous systems
Algal Research,
2022
DOI:10.1016/j.algal.2021.102629
|
|
|
[3]
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Characterization of phytochemicals and validation of antioxidant and anticancer activity in some Indian polyherbal ayurvedic products
Vegetos,
2021
DOI:10.1007/s42535-021-00205-1
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[4]
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Antioxidant, Antimicrobial, and Anticancer Effects of Anacardium Plants: An Ethnopharmacological Perspective
Frontiers in Endocrinology,
2020
DOI:10.3389/fendo.2020.00295
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[5]
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Nutritional Antioxidant Therapies: Treatments and Perspectives
2017
DOI:10.1007/978-3-319-67625-8_2
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