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Agronomy,
2022
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Salvia Spp. Essential Oils against the Arboviruses Vector Aedes albopictus (Diptera: Culicidae): Bioactivity, Composition, and Sensorial Profile—Stage 1
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Influence of Type of Management and Climatic Conditions on Productive Behavior, Oenological Potential, and Soil Characteristics of a ‘Cabernet Sauvignon’ Vineyard
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A kinetic approach to describe the time evolution of red wine as a function of packaging conditions adopted: Influence of closure and storage position
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2017
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Glass and wine: a good example of the deep relationship between drinkware and beverage
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Scientia Horticulturae,
2016
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Consumption behaviour regarding organic food from a marketing perspective—a literature review
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2015
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The expression of a full-bodied red wine as a function of the characteristics of the glass utilized for the tasting
CyTA - Journal of Food,
2014
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