Open Journal of Stomatology

Volume 3, Issue 1 (March 2013)

ISSN Print: 2160-8709   ISSN Online: 2160-8717

Google-based Impact Factor: 0.49  Citations  h5-index & Ranking

Thermal influence of saliva secretion ex vivo in the mouse submandibular gland

HTML  XML Download Download as PDF (Size: 772KB)  PP. 83-88  
DOI: 10.4236/ojst.2013.31015    7,747 Downloads   10,301 Views  Citations

ABSTRACT

The physiological and pharmacological responses of an ex vivo mouse submandibular gland were used to study fluid secretion and cell signaling in response to muscarinic stimulation at increasing temperatures. Saliva production at 37°C was 5.5-fold that at 25°C with pilocarpine stimulation and 9.8-fold that at 25°C with cevimeline stimulation. Both of these muscarinic agonists are used clinically. With the experimental agonist carbachol (CCh), saliva secretion was increased with an increase in temperature, but the CCh concentration producing the peak flow was the same in both dose-response curves, suggesting that the muscarinic receptor itself is not responsible for the temperature dependence. Purinergic agonists also induced temperature-dependent saliva production ex vivo. The calcium ionophore A23187 failed to have a significant effect on saliva production. The CCh-induced increase in intracellular Ca2+ also upregulated the initial increase and sustained the plateau phase of saliva flow. Thus, muscarinic receptor stimulation of saliva production is temperature sensitive due to an increase in intracellular Ca2+.

Share and Cite:

Mukaibo, T. , Nakamoto, T. , Kondo, Y. , Kidokoro, M. , Imamura, A. , Masaki, C. and Hosokawa, R. (2013) Thermal influence of saliva secretion ex vivo in the mouse submandibular gland. Open Journal of Stomatology, 3, 83-88. doi: 10.4236/ojst.2013.31015.

Copyright © 2024 by authors and Scientific Research Publishing Inc.

Creative Commons License

This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.