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DOI
Author
Journal
Affiliation
ISSN
Subject
Study and Formulation of Composite Flours Based on Gluten Flour and Local Cereal Flours: Fonio, Millet and
Sorghum
(Articles)
Laouratou Bah
,
Kéloua Kourouma
,
Adama Moussa Sakho
,
Aboubacar Diallo
,
Mamadou Madaniou Sow
Journal of Agricultural Chemistry and Environment
Vol.13 No.1
,February 27, 2024
DOI:
10.4236/jacen.2024.131011
56
Downloads
236
Views
Citations
Rheological Properties of Barley and Flaxseed Composites
(Articles)
George. E. Inglett
,
Diejun Chen
,
Suyong Lee
Food and Nutrition Sciences
Vol.4 No.1
,January 15, 2013
DOI:
10.4236/fns.2013.41007
4,897
Downloads
8,609
Views
Citations
Comparison of Functional Properties between Native and Chemically Modified Starches from Acha (
Digitaria
Stapf) Grains
(Articles)
B. I. Olu-Owolabi
,
O. O. Olayinka
,
A. A. Adegbemile
,
K. O. Adebowale
Food and Nutrition Sciences
Vol.5 No.2
,January 20, 2014
DOI:
10.4236/fns.2014.52027
8,785
Downloads
13,819
Views
Citations
Bicomponent Solutions of Food Polysaccharide and Edible Films on Their Basis
(Articles)
Huo Po
,
T. Savitskaya
,
L. Gotina
,
S. Makarevich
,
I. Reznikov
,
D. Grinshpan
Food and Nutrition Sciences
Vol.6 No.16
,December 22, 2015
DOI:
10.4236/fns.2015.616162
4,318
Downloads
5,208
Views
Citations
Effect of Adding Walnut Powder on Physical and Chemical Properties of Wheat Flour and Preventing Hyperlipidemia in Mice
(Articles)
Gill Ali Abrar
,
Fanrui Zhao
,
Hanxiong Qin
,
Ji Wang
,
Chunlei Liu
,
Weihong Min
Food and Nutrition Sciences
Vol.10 No.7
,July 29, 2019
DOI:
10.4236/fns.2019.107057
424
Downloads
1,533
Views
Citations
Synthesis and Ultrasonic Characterization of Cu/PVP Nanoparticles-Polymer Suspensions
(Articles)
Giridhar Mishra
,
Satyendra Kumar Verma
,
Devraj Singh
,
Pramod Kumar Yadawa
,
Raja Ram Yadav
Open Journal of Acoustics
Vol.1 No.1
,June 29, 2011
DOI:
10.4236/oja.2011.11002
8,770
Downloads
23,459
Views
Citations
Performance Comparison of CVD Grown Carbon Nanofiber Based on Single- and Multi-Layer Graphene Oxides in Melt-Compounded PA6.6 Nanocomposites
(Articles)
Elcin Cakal Sarac
,
Leila Haghighi Poudeh
,
Jamal Seyyed Monfared Zanjani
,
Ilse Letofsky-Papst
,
Fevzi Çakmak Cebeci
,
Ismail Aydin
,
Yusuf Menceloglu
,
Burcu Saner Okan
Open Journal of Composite Materials
Vol.9 No.2
,April 1, 2019
DOI:
10.4236/ojcm.2019.92005
762
Downloads
1,726
Views
Citations
Interaction of 8 MeV Electron beam with P31
Bombyx mori
Silk Fibers
(Articles)
Sangappa Halabhavi
,
Sangappa Asha
,
Puttanna Parameswar
,
Rudrappa Somashekar
,
Sanjeev Ganesh
Materials Sciences and Applications
Vol.2 No.7
,July 29, 2011
DOI:
10.4236/msa.2011.27112
4,733
Downloads
7,743
Views
Citations
Electrical, Thermal and Mechanical Properties of CNT Treated Prepreg CFRP Composites
(Articles)
Yelda Akcin
,
Sukru Karakaya
,
Omer Soykasap
Materials Sciences and Applications
Vol.7 No.9
,September 1, 2016
DOI:
10.4236/msa.2016.79041
3,056
Downloads
6,249
Views
Citations
Optical Band Gap, Oxidation Polarizability, Optical Basicity and Electronegativity Measurements of Silicate Glasses Using Ellipsometer and Abbe Refractometer
(Articles)
Zahid Hussain
New Journal of Glass and Ceramics
Vol.11 No.1
,January 8, 2021
DOI:
10.4236/njgc.2021.111001
1,762
Downloads
4,431
Views
Citations
Rheological Properties of Polymers: Structure and Morphology of Molten Polymer Blends
(Articles)
Oluranti Sadiku-Agboola
,
Emmauel Rotimi Sadiku
,
Adesola Taoreed Adegbola
,
Olusesan Frank Biotidara
Materials Sciences and Applications
Vol.2 No.1
,January 25, 2011
DOI:
10.4236/msa.2011.21005
21,353
Downloads
43,636
Views
Citations
Nutritional Quality of Biscuit Supplemented with Wheat Bran and Date Palm Fruits (
Phoenix dactylifera
L.)
(Articles)
Gamal A. El-Sharnouby
,
Salah M. Aleid
,
Mutlaq M. Al-Otaibi
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33047
9,541
Downloads
17,361
Views
Citations
A charge of the erythrocyte test by automated method
(Articles)
Oksana Gutsul
,
Nikolay Shaplavsky
,
Vasiliy Buzhdygan
,
Vsevolod Slobodian
Journal of Biomedical Science and Engineering
Vol.5 No.4
,April 19, 2012
DOI:
10.4236/jbise.2012.54024
3,386
Downloads
5,891
Views
Citations
Dynamic properties of structures with dampers modelled using fractional order derivatives
(Articles)
Zdzisław Pawlak
,
Roman Lewandowski
Open Journal of Applied Sciences
Vol.2 No.4B
,January 15, 2013
DOI:
10.4236/ojapps.2012.24B033
4,153
Downloads
6,148
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,902
Downloads
6,801
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,203
Downloads
12,547
Views
Citations
Physico-Chemical, Organolyptical and Microbiological Characteristics of Substituted Cupcake by Potato Processing Residues
(Articles)
Ibrahim Khalifa
,
Hassan Barakat
,
Hamdy A. El-Mansy
,
Soliman A. Soliman
Food and Nutrition Sciences
Vol.6 No.1
,January 13, 2015
DOI:
10.4236/fns.2015.61010
5,426
Downloads
8,705
Views
Citations
Rheological Properties of Six Plant-Based Seed Gums
(Articles)
Yongbo Chang
,
Yifei Li
,
Quanquan Miao
,
Huanshi Jiang
,
Xin Gao
American Journal of Analytical Chemistry
Vol.8 No.11
,November 8, 2017
DOI:
10.4236/ajac.2017.811051
1,473
Downloads
3,830
Views
Citations
Physiochemical Properties, Volatile Compounds and Sensory Evaluation of Chili Sauce Shrimp Paste from Different Regions in Indonesia
(Articles)
Wildan Suhartini
,
Fang Yang
,
Wenshui Xia
Food and Nutrition Sciences
Vol.10 No.3
,March 28, 2019
DOI:
10.4236/fns.2019.103026
1,356
Downloads
3,863
Views
Citations
Simulation of Gas-Liquid Mixture Movement through a Pipeline on the Seabed, Taking into Account the Heat Exchange Process
(Articles)
Elkhan M. Abbasov
,
Gulshan R. Agayeva
,
Nurlana A. Agayeva
,
Tarana S. Kengerli
Journal of Applied Mathematics and Physics
Vol.7 No.12
,December 18, 2019
DOI:
10.4236/jamp.2019.712216
394
Downloads
835
Views
Citations
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