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Phytochemical Analysis of Selected Medicinal Plants Used in Management of Anxiety and Depressive Disorders in Goma City, Democratic Republic of the Congo
(Articles)
Samuel Kule Kyolo
,
Godfrey S. Bbosa
,
Noeline Nakasujja
,
Norah Mwebaza
,
Zacharie Tsongo Kibendelwa
,
John Odda
,
Esther Katuura
Open Journal of Depression
Vol.12 No.3
,August 15, 2023
DOI:
10.4236/ojd.2023.123003
114
Downloads
700
Views
Citations
Dramatic Improvement in Physical Well-Being of Terminal AIDS Patients Following Administration of Phytochemicals
(Articles)
Maria de las Mercedes Lavandera Díaz
,
Felix Antonio Cruz Jiminian
,
Ruben Wernik
,
Walter Franklin Goldman
,
Gadi Borkow
World Journal of AIDS
Vol.3 No.3
,September 5, 2013
DOI:
10.4236/wja.2013.33036
4,185
Downloads
6,352
Views
Citations
Glutathione transferase-P1-1 binding with naturally occurring ligands: assessment by docking simulations
(Articles)
Anupam J. Das
,
Sreeda Chalil
,
Poonam Nigam
,
Pamela Magee
,
Omar Janneh
,
Richard Owusu-Apenten
Journal of Biophysical Chemistry
Vol.2 No.4
,November 9, 2011
DOI:
10.4236/jbpc.2011.24046
4,899
Downloads
10,258
Views
Citations
Screening of antibacterial activity in marine green, red and brown macroalgae from the western coast of Libya
(Articles)
Rabia Alghazeer
,
Fauzi Whida
,
Entesar Abduelrhman
,
Fatiem Gammoudi
,
Salah Azwai
Natural Science
Vol.5 No.1
,January 14, 2013
DOI:
10.4236/ns.2013.51002
9,644
Downloads
16,944
Views
Citations
Documentation and Phytochemical Screening of Traditional Beauty Products Used in Missenyi District of Tanzania
(Articles)
Sheila M. Maregesi
,
Godeliver A. Kagashe
,
Fatuma Felix
J. of Cosmetics, Dermatological Sciences and Applications
Vol.4 No.5
,December 11, 2014
DOI:
10.4236/jcdsa.2014.45047
7,083
Downloads
9,913
Views
Citations
Transgenic Vegetable Breeding for Nutritional Quality and Health Benefits
(Articles)
João Silva Dias
,
Rodomiro Ortiz
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39159
10,127
Downloads
17,905
Views
Citations
Nutritional Quality and Health Benefits of Vegetables: A Review
(Articles)
João Silva Dias
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310179
16,621
Downloads
38,868
Views
Citations
Antioxidant Capacity and Phenolic Content of Some Nepalese Medicinal Plants
(Articles)
Bijaya Laxmi Maharjan
,
Bikash Baral
American Journal of Plant Sciences
Vol.4 No.8
,August 5, 2013
DOI:
10.4236/ajps.2013.48200
4,431
Downloads
7,298
Views
Citations
The Cardiovascular Benefits of Polyphenol Compounds
(Articles)
Anthony San Luis
Advances in Anthropology
Vol.3 No.4
,November 5, 2013
DOI:
10.4236/aa.2013.34025
5,424
Downloads
8,083
Views
Citations
GC-MS Analysis of the Essential Oil and Methanol Extract of the Seeds of Steganotaenia araliacea Hochst
(Articles)
Mussie Sium Demoz
,
Kareru Patrick Gachoki
,
Keriko Joseph Mungai
,
Berhane Girmay Negusse
American Journal of Plant Sciences
Vol.5 No.26
,December 18, 2014
DOI:
10.4236/ajps.2014.526392
5,435
Downloads
7,392
Views
Citations
Antioxidant, Enzyme Inhibitory and Anti-Obesity Potential of Sorrel Calyx Extracts in 3T3-L1 Adipocytes
(Articles)
E. Mutai
,
R. Sunkara
,
Jorge Vizcarra
,
L. T. Walker
,
M. Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65047
3,494
Downloads
5,069
Views
Citations
Proximate and Quantitative Phytochemical Analysis of
Aframomum chrysanthum
(Articles)
N. Nwachoko
,
E. B. Essien
,
E. O. Ayalogu
Open Access Library Journal
Vol.2 No.5
,May 27, 2015
DOI:
10.4236/oalib.1101529
1,399
Downloads
2,896
Views
Citations
Evaluation of Antioxidant, Lipid Peroxidation and Toxic Effects after Pomegranate Intake in Healthy Human Volunteers
(Articles)
Padippurayil Faizal
,
Balasubramanian Satheesan
,
Bhavya Vinod
,
Kunnethedam Thomas Augusti
International Journal of Clinical Medicine
Vol.8 No.1
,January 22, 2017
DOI:
10.4236/ijcm.2017.81002
1,318
Downloads
2,772
Views
Citations
Phytochemical Content, Radical Scavenging Ability & Enzyme Inhibiting Activities of Selected Spices (Cinnamon, Cardamom and Cloves)
(Articles)
Nigel Chimbetete
,
Martha Verghese
,
Rajitha Sunkara
,
Lloyd T. Walker
Food and Nutrition Sciences
Vol.10 No.3
,March 13, 2019
DOI:
10.4236/fns.2019.103020
1,067
Downloads
3,312
Views
Citations
Nutritional, Phytochemicals and Antioxidant Properties of Some Popular Pulse Varieties of Bangladesh
(Articles)
Tanvir Ahmmed
,
Asma Rahman
,
Umme Salma
,
Zakia Akter
,
Md. Mesbah Uddin Ansary
,
Md. Ibrahim Khalil
,
Nurul Karim
,
Latiful Bari
Journal of Agricultural Chemistry and Environment
Vol.9 No.4
,November 30, 2020
DOI:
10.4236/jacen.2020.94025
788
Downloads
2,601
Views
Citations
Preliminary Phytochemical and Toxicity Studies of Aqueous Leaf Extract of
Sida corymbosa
Plant
(Articles)
John Maiganga Bakut
,
Yohanna Adamu Tende
,
Aksavdwa Isaac Agyigra
,
Mojisola O. Tende
,
Abdulkadir Umar Zezi
,
Nuhu Mohammed Danjuma
American Journal of Plant Sciences
Vol.11 No.12
,December 14, 2020
DOI:
10.4236/ajps.2020.1112140
352
Downloads
1,261
Views
Citations
Nutritional and Bioactive Potentials of an Underutilized Vegetable—
Vitex doniana
(Articles)
Mercy Onuekwuzu Ifeanacho
,
Shedrack Chinedu Ogunwa
Food and Nutrition Sciences
Vol.12 No.10
,October 27, 2021
DOI:
10.4236/fns.2021.1210072
216
Downloads
1,545
Views
Citations
Antioxidant Potential of Peel Extracts of Banana Varieties (
Musa sapientum
)
(Articles)
Ramakrishnan Baskar
,
Selvaraj Shrisakthi
,
Babu Sathyapriya
,
Radhakrishnan Shyampriya
,
Radhakrishnan Nithya
,
Palanisamy Poongodi
Food and Nutrition Sciences
Vol.2 No.10
,December 19, 2011
DOI:
10.4236/fns.2011.210151
20,614
Downloads
42,619
Views
Citations
Influence of the Degree of Maturation on the Bioactive Compounds in Blackberry (
Rubus
spp.) cv. Tupy
(Articles)
Josiane K. Rutz
,
Glenise B. Voss
,
Rui Carlos Zambiazi
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310189
4,076
Downloads
6,453
Views
Citations
Chemical Composition of the Marc of a Wild Tropical Plant
Tacca involucrata
(Schumach and Thonn, 1827)
(Articles)
Joel Aondohulugh Bosha
,
Aruh Ottoh Anaga
,
Isaac Uzoma Asuzu
Food and Nutrition Sciences
Vol.6 No.1
,January 13, 2015
DOI:
10.4236/fns.2015.61014
3,167
Downloads
4,543
Views
Citations
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