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Affiliation
ISSN
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Lipid Oxidation in Mechanically Deboned Chicken Meat: Effect of the Addition of Different Agents
(Articles)
Juliana Bigolin
,
Cleusa Inês Weber
,
Alexandre da Trindade Alfaro
Food and Nutrition Sciences
Vol.4 No.8A
,July 30, 2013
DOI:
10.4236/fns.2013.48A027
5,666
Downloads
8,058
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Effect of Type I and Type II Antioxidants on Oxidative Stability, Microbial Growth, pH, and Color in Raw Poultry Meat
(Articles)
Abdulla Khan
,
Karin Allen
,
Xiaoxi Wang
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616159
4,160
Downloads
4,913
Views
Citations
L-ornithine hydrochloride ingestion increased carbohydrate oxidation but not lipid oxidation during submaximal endurance exercise following resistance exercise
(Articles)
Shinichi Demura
,
Takayoshi Yamada
,
Shunsuke Yamaji
,
Masanobu Uchiyama
Advances in Bioscience and Biotechnology
Vol.4 No.1
,January 28, 2013
DOI:
10.4236/abb.2013.41012
3,571
Downloads
5,480
Views
Citations
Effect of Lipids and Thermal Processing on Antioxidant Activities of Tested Antioxidants and Tom-Kha Paste Extract
(Articles)
Naiyana Pengseng
,
Sunisa Siripongvutikorn
,
Worapong Usawakesmanee
,
Saowakon Wattanachant
,
Pornpong Sutthirak
Food and Nutrition Sciences
Vol.4 No.8A
,August 15, 2013
DOI:
10.4236/fns.2013.48A029
3,185
Downloads
4,946
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Lipid Oxidation of Catfish (
Arius maculatus
) after Cooking and Smoking by Different Methods Applied in Cameroon
(Articles)
Noel Tenyang
,
Hilaire Macaire Womeni
,
Bernard Tiencheu
,
Nand Hrodrik Takugan Foka
,
Félicité Tchouanguep Mbiapo
,
Pierre Villeneuve
,
Michel Linder
Food and Nutrition Sciences
Vol.4 No.9A
,September 20, 2013
DOI:
10.4236/fns.2013.49A1025
5,289
Downloads
7,196
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Assessment of the Quality and Shelf-Life in Enriched n3 PUFA Raw Beef Patties Using Dry Soybean Sprouts as Antioxidant
(Articles)
Mara Cristina Romero
,
Oscar Alfredo Garro
,
Ana María Romero
,
Ariel Germán Michaluk
,
Mirtha Marina Doval
,
María Alicia Judis
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57077
4,977
Downloads
6,685
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
The Action of
p
-Synephrine on Lipid Metabolism in the Perfused Rat Liver
(Articles)
Juliany Fontoura da Silva-Pereira
,
Andrea Luiza de Oliveira Valoto
,
Lívia Bracht
,
Geferson de Almeida Gonçalves
,
Rosane Marina Peralta
,
Adelar Bracht
Journal of Biosciences and Medicines
Vol.5 No.5
,May 26, 2017
DOI:
10.4236/jbm.2017.55002
917
Downloads
1,509
Views
Citations
Chemical and Microbiological Hazards of Dried Fishes in Bangladesh: A Food Safety Concern
(Articles)
Md. Golam Rasul
,
Chunhong Yuan
,
A. K. M. Azad Shah
Food and Nutrition Sciences
Vol.11 No.6
,June 17, 2020
DOI:
10.4236/fns.2020.116037
236
Downloads
563
Views
Citations
Molecular Probes in Tandem Electrospray Ionization Mass Spectrometry: Application to Tracing Chemical Changes of Specific Phospholipid Molecular Species
(Articles)
Hiroko Tominaga
,
Tomoe Ishihara
,
A. K. M. Azad Shah
,
Rumiko Shimizu
,
Arnold N. Onyango
,
Hideyuki Ito
,
Toshinori Suzuki
,
Yasuhiro Kondo
,
Hiroshi Koaze
,
Koretaro Takahashi
,
Naomichi Baba
American Journal of Analytical Chemistry
Vol.4 No.10B
,October 29, 2013
DOI:
10.4236/ajac.2013.410A2003
3,795
Downloads
5,160
Views
Citations
This article belongs to the Special Issue on
Mass Spectrometry
Membrane Lipid Replacement: Clinical Studies Using a Natural Medicine Approach to Restoring Membrane Function and Improving Health
(Articles)
Garth L. Nicolson
International Journal of Clinical Medicine
Vol.7 No.2
,February 22, 2016
DOI:
10.4236/ijcm.2016.72015
3,755
Downloads
4,980
Views
Citations
Antioxidant Effect of Bovine Plasma Proteins Modified via Maillard Reaction on n3 Fortified Beef Patties
(Articles)
Carina Lorena Fernández
,
Ricardo Alejandro Fogar
,
Mirtha Marina Doval
,
Ana María Romero
,
María Alicia Judis
Food and Nutrition Sciences
Vol.7 No.8
,June 30, 2016
DOI:
10.4236/fns.2016.78068
1,592
Downloads
2,188
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
4-Hydroxynonenal (HNE), a Toxic Aldehyde in Fried Chicken from Fast Food Restaurants and a Grocery Store
(Articles)
Ning Yin
,
Don W. Shoeman
,
Katherine A. Klammer
,
A. Saari Csallany
Food and Nutrition Sciences
Vol.11 No.2
,February 10, 2020
DOI:
10.4236/fns.2020.112008
281
Downloads
576
Views
Citations
Poly Ethylene Glycols (PEG) and Micelles as Efficient Catalysts for the Oxidation of Xanthine Derivatives under Conventional and Non-Conventional Conditions
(Articles)
Somannagari Shylaja
,
Kola Ramesh
,
Pochampally Giridhar Reddy
,
Kamatala Chinna Rajanna
,
Pondichery Kuppuswamy Saiprakash
International Journal of Organic Chemistry
Vol.1 No.4
,December 8, 2011
DOI:
10.4236/ijoc.2011.14022
4,117
Downloads
8,200
Views
Citations
The Potential Application of
Syzygium aromaticum
and
Cymbopogon citratus
Essential Oils as Natural Preservatives of Beef Patties
(Articles)
Fabrice Bruno Siewe
,
Pierre Désiré Mbougueng
,
Léopold Ngoune Tatsadjieu
,
Thierry Ngangmou Noumo
,
Carl M. F. Mbofung
Food and Nutrition Sciences
Vol.6 No.3
,March 17, 2015
DOI:
10.4236/fns.2015.63038
3,116
Downloads
3,810
Views
Citations
Fasting and Non-Fasting Lipid Profile among Health Care Workers at Teaching Hospital Batticaloa SriLanka
(Articles)
Maheswaran Umakanth
,
Majitha Ibrahim
Journal of Biosciences and Medicines
Vol.6 No.7
,July 17, 2018
DOI:
10.4236/jbm.2018.67002
659
Downloads
1,997
Views
Citations
The Effect of Initial Oxidation on Long-Term Oxidation of NiCoCrAlY Alloy
(Articles)
Chao Zhu
,
Xiaoyu Wu
,
Yuan Wu
,
Gongying Liang
Engineering
Vol.2 No.8
,September 9, 2010
DOI:
10.4236/eng.2010.28077
4,060
Downloads
7,857
Views
Citations
Application of Anodic Oxidation with Graphite Electrodes in Pretreated Leachates
(Articles)
T. J. Sánchez-Sánchez
,
H. A. Nájera-Aguilar
,
R. F. Gutiérrez-Hernández
,
C. M. García-Lara
,
J. A. Araiza-Aguilar
,
J. A. Bautista-Ramírez
,
J. H. Castañón-González
Open Journal of Applied Sciences
Vol.10 No.3
,March 11, 2020
DOI:
10.4236/ojapps.2020.103006
206
Downloads
524
Views
Citations
Coarse-grained simulations of branched bilayer membranes: effects of cholesterol-dependent phase separation on curvature-driven lipid sorting
(Articles)
Manami Nishizawa
,
Kazuhisa Nishizawa
Journal of Biophysical Chemistry
Vol.2 No.3
,August 11, 2011
DOI:
10.4236/jbpc.2011.23032
4,007
Downloads
7,674
Views
Citations
Lipopolysaccharides in Cyanobacteria: A Brief Overview
(Articles)
Sabrina Gemma
,
Monica Molteni
,
Carlo Rossetti
Advances in Microbiology
Vol.6 No.5
,April 29, 2016
DOI:
10.4236/aim.2016.65038
3,268
Downloads
4,467
Views
Citations
This article belongs to the Special Issue on
Cyanobacteria Research
Selective and Clean Cyclohexene-Promoted Oxidation and Photooxidation by Air
(Articles)
Grigoriy Sereda
,
Vikul Rajpara
Green and Sustainable Chemistry
Vol.1 No.2
,April 13, 2011
DOI:
10.4236/gsc.2011.12005
4,196
Downloads
10,009
Views
Citations
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