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DOI
Author
Journal
Affiliation
ISSN
Subject
Identification and Biological Activities of the Phenolic Compounds in
Eisenia arborea
(Articles)
Hyeon Cheol Shin
,
Ignacio Beamonte Wayas
,
Byoung Wook Choi
,
Bong Ho Lee
American Journal of Plant Sciences
Vol.12 No.2
,February 26, 2021
DOI:
10.4236/ajps.2021.122015
71
Downloads
173
Views
Citations
The effect of edaravone to leukocyte rolling and adhesion molecule expression in microvessels
(Articles)
Kumi Sakamoto
,
Tsutomu Yamashita
,
Hiroshi Yamanishi
,
Junichiro Yamamoto
Health
Vol.5 No.3
,March 7, 2013
DOI:
10.4236/health.2013.53054
3,344
Downloads
5,249
Views
Citations
Dualistic Properties of Cosmetic Formulations Based on Phenylpropanoids from
Ajuga reptans
(Articles)
Silvia Vertuani
,
Paola Ziosi
,
Roberto Dal Toso
,
Chiara Beatrice Vicentini
,
Stefano Manfredini
J. of Cosmetics, Dermatological Sciences and Applications
Vol.3 No.3B
,November 29, 2013
DOI:
10.4236/jcdsa.2013.33A2014
3,433
Downloads
5,202
Views
Citations
This article belongs to the Special Issue on
Skin Care Treatments and Formulations
Antioxidant Activity of Pomegranate Juice and Punicalagin
(Articles)
Akram Aloqbi
,
Ulfat Omar
,
Marwa Yousr
,
Mary Grace
,
Mary Ann Lila
,
Nazlin Howell
Natural Science
Vol.8 No.6
,June 17, 2016
DOI:
10.4236/ns.2016.86028
3,107
Downloads
4,108
Views
Citations
This article belongs to the Special Issue on
Research on Antioxidants
Anti-oxidant activity and cytotoxicity of ethanolic extracts from rhizome of Musa acuminata
(Articles)
KPS Adinarayana
,
P Ajay Babu
Natural Science
Vol.3 No.4
,April 20, 2011
DOI:
10.4236/ns.2011.34037
7,050
Downloads
13,679
Views
Citations
Phytochemical Compositions, Antioxidant Properties, and Colon Cancer Antiproliferation Effects of Turkish and Oregon Hazelnut
(Articles)
Haiwen Li
,
John W. Parry
Food and Nutrition Sciences
Vol.2 No.10
,December 19, 2011
DOI:
10.4236/fns.2011.210153
5,432
Downloads
9,496
Views
Citations
Contribution of Major Hydrophilic and Lipophilic Antioxidants from Papaya Fruit to Total Antioxidant Capacity
(Articles)
Laura E. Gayosso-García Sancho
,
Elhadi M. Yahia
,
Gustavo A. González-Aguilar
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A012
4,267
Downloads
6,513
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace
(Articles)
John W. Parry
,
Haiwen Li
,
Jia-Ren Liu
,
Kequan Zhou
,
Lei Zhang
,
Shuxin Ren
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26076
6,031
Downloads
11,405
Views
Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (
Plectranthus amboinicus
)
(Articles)
Praveena Bhatt
,
Pradeep S. Negi
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32022
11,839
Downloads
21,828
Views
Citations
Study on the Antioxidant Activity of Grape Stems (
Vitis vinifera
). A Preliminary Assessment of Crude Extracts
(Articles)
Antonia Llobera
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34070
4,932
Downloads
8,848
Views
Citations
Lignan Glycosides and Phenolic Compound Glycosides from the Branches of
Tabebuia chrysotricha
(Articles)
Shinji Takahashi
,
Susumu Kawakami
,
Sachiko Sugimoto
,
Katsuyoshi Matsunami
,
Hideaki Otsuka
American Journal of Plant Sciences
Vol.6 No.5
,March 18, 2015
DOI:
10.4236/ajps.2015.65073
3,606
Downloads
4,178
Views
Citations
Stability of the Antioxidant Activity of Flavonoids after Gamma Irradiation
(Articles)
Antônio Fernando de Melo Vaz
,
Marthyna Pessoa de Souza
,
Adriana Carla Cavalcante Malta Argôlo
,
Ana Maria Mendonça de Albuquerque Melo
,
Maria Luiza Vilela Oliva
,
Haroldo Sátiro Xavier
,
Luana Cassandra Breitenbach Barroso Coelho
,
Maria Tereza dos Santos Correia
Food and Nutrition Sciences
Vol.2 No.5
,July 11, 2011
DOI:
10.4236/fns.2011.25071
6,469
Downloads
11,199
Views
Citations
Synthesis of Cu Doped ZnO Nanoparticles: Crystallographic, Optical, FTIR, Morphological and Photocatalytic Study
(Articles)
P. K. Labhane
,
V. R. Huse
,
L. B. Patle
,
A. L. Chaudhari
,
G. H. Sonawane
Journal of Materials Science and Chemical Engineering
Vol.3 No.7
,June 25, 2015
DOI:
10.4236/msce.2015.37005
5,244
Downloads
7,780
Views
Citations
Inhibitory Activity on Xanthine Oxidase and Antioxidant Properties of
Teucrium polium
(Articles)
Sabah Boumerfeg
,
Abderrahmane Baghiani
,
Meriem Djarmouni
,
Djamila Ameni
,
Moufida Adjadj
,
Farida Belkhiri
,
Noureddine Charef
,
Seddik Khennouf
,
Lekhmici Arrar
Chinese Medicine
Vol.3 No.1
,March 23, 2012
DOI:
10.4236/cm.2012.31006
5,366
Downloads
10,769
Views
Citations
UPLC-QTOF-MS Analysis of Extracts from the Leaves of
Pouteria caimito
(Sapotaceae) and Their Antioxidant Activity
(Articles)
Lorrayne Clemente Ribeiro de Sousa
,
Almir Ribeiro de Carvalho Junior
,
Mario Geraldo de Carvalho
,
Tania Maria Sarmento da Silva
,
Rafaela Oliveira Ferreira
Journal of Biosciences and Medicines
Vol.7 No.3
,March 25, 2019
DOI:
10.4236/jbm.2019.73009
553
Downloads
973
Views
Citations
This article belongs to the Special Issue on
Complementary and Alternative Medicine
Spin effects govern DNA/RNA nucleotide polymerization
(Articles)
Alexander A. Tulub
Journal of Biophysical Chemistry
Vol.2 No.3
,August 9, 2011
DOI:
10.4236/jbpc.2011.23034
7,330
Downloads
12,346
Views
Citations
Studies of the Relationship between Structure and Antioxidant Activity in Interesting Systems, Including Tyrosol, Hydroxytyrosol Derivatives Indicated by Quantum Chemical Calculations
(Articles)
Rogaie Rezaei-Sadabady
,
Nosratollah Zarghami
,
Abolfazl Barzegar
,
Akram Eidi
,
Abolfazl Akbarzadeh
,
Mustafa Rezaei-Tavirani
Soft
Vol.2 No.3
,September 4, 2013
DOI:
10.4236/soft.2013.23004
4,553
Downloads
9,841
Views
Citations
The Effect of Trace Elements Accumulation on the Levels of Secondary Metabolites and Antioxidant Activity in Carrots, Onions and Potatoes
(Articles)
Evangelia Flemotomou
,
Theofanis Molyviatis
,
Ioannis Zabetakis
Food and Nutrition Sciences
Vol.2 No.10
,December 19, 2011
DOI:
10.4236/fns.2011.210143
4,959
Downloads
9,580
Views
Citations
Antioxidant Capacity and Phenolic Content of Some Nepalese Medicinal Plants
(Articles)
Bijaya Laxmi Maharjan
,
Bikash Baral
American Journal of Plant Sciences
Vol.4 No.8
,August 5, 2013
DOI:
10.4236/ajps.2013.48200
4,038
Downloads
6,140
Views
Citations
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger
Zingiber officale
(Articles)
R. Offei-Oknye
,
J. Patterson
,
L. T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65046
4,667
Downloads
5,775
Views
Citations
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