American Journal of Plant Sciences
Vol.8 No.3(2017), Paper ID 73919, 14
pages
DOI:10.4236/ajps.2017.83025
CO2 and Chamber Effects on Epidermal Development in Field-Grown Peanut (Arachis hypogaea L.)
D. C. Gitz III, J. T. Baker, H. Echevarria-Laza, P. Payton, J. R. Mahan, R. J. Lascano
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Cropping Systems Research Laboratory, ARS-USDA, Lubbock, TX, USA
Copyright © 2017 D. C. Gitz III, J. T. Baker, H. Echevarria-Laza, P. Payton, J. R. Mahan, R. J. Lascano et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Gitz III, D. , Baker, J. , Echevarria-Laza, H. , Payton, P. , Mahan, J. and Lascano, R. (2017) CO
2 and Chamber Effects on Epidermal Development in Field-Grown Peanut (
Arachis hypogaea L.).
American Journal of Plant Sciences,
8, 349-362. doi:
10.4236/ajps.2017.83025.