Food and Nutrition Sciences

Vol.4 No.11(2013), Paper ID 37634, 10 pages

DOI:10.4236/fns.2013.411148

 

Consumption of Oriental Plums Improved the Cognitive Performance and Modulated the Cerebral Neurodegeneration-Related Protein Expressions in Rats with Nicotinamide/Streptozotocin-Induced Diabetes

 

Kao-Ting Lee, Yue-Hwa Chen, Ching-I Lin, Wan-Chun Chiu, Hsang Liao, Shyh-Hsiang Lin

 

School of Healthcare Management, Kainan University, Taoyuan City
School of Healthcare Management, Kainan University, Taoyuan City
School of Healthcare Management, Kainan University, Taoyuan City
School of Healthcare Management, Kainan University, Taoyuan City
School of Healthcare Management, Kainan University, Taoyuan City
School of Nutrition and Health Sciences, Taipei Medical University, Taipei City

 

Copyright © 2013 Kao-Ting Lee, Yue-Hwa Chen, Ching-I Lin, Wan-Chun Chiu, Hsang Liao, Shyh-Hsiang Lin et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


K. Lee, Y. Chen, C. Lin, W. Chiu, H. Liao and S. Lin, "Consumption of Oriental Plums Improved the Cognitive Performance and Modulated the Cerebral Neurodegeneration-Related Protein Expressions in Rats with Nicotinamide/Streptozotocin-Induced Diabetes," Food and Nutrition Sciences, Vol. 4 No. 11, 2013, pp. 1145-1154. doi: 10.4236/fns.2013.411148.

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