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DOI
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Journal
Affiliation
ISSN
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A Sensitive and Simple Method to Assess NK Cell Activity by RT-qPCR for Granzyme B Using Spleen and Blood
(Articles)
Fusako Mitsunaga
,
Shin Nakamura
Journal of Biosciences and Medicines
Vol.9 No.3
,March 18, 2021
DOI:
10.4236/jbm.2021.93004
631
Downloads
1,905
Views
Citations
Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods
(Articles)
Rita Adasi Fenteng
,
Sharon A. Atakpa
,
Nana Ama Donkor-Boateng
Open Access Library Journal
Vol.10 No.11
,November 21, 2023
DOI:
10.4236/oalib.1110892
60
Downloads
862
Views
Citations
Understanding Saudi Public’s Awareness, Perception, and Attitudes towards Genetically Modified Foods
(Articles)
Afrah Abdullah Aldhaishy
,
Noorah Saleh Al-Sowayan
Advances in Bioscience and Biotechnology
Vol.14 No.12
,December 11, 2023
DOI:
10.4236/abb.2023.1412032
41
Downloads
223
Views
Citations
Trace and Macro Elements Concentrations in Selected Fresh Fruits, Vegetables, Herbs, and Processed Foods in North Carolina, USA
(Articles)
Tsdale F. Mehari
,
LaVana Greene
,
A’ja L. Duncan
,
Sayo Olawale Fakayode
Journal of Environmental Protection
Vol.6 No.6
,June 18, 2015
DOI:
10.4236/jep.2015.66052
4,282
Downloads
5,724
Views
Citations
Supplier Portfolio Management: Strategies for Design and Growth
(Articles)
Cameron Fisher
American Journal of Industrial and Business Management
Vol.13 No.12
,December 26, 2023
DOI:
10.4236/ajibm.2023.1312078
75
Downloads
397
Views
Citations
Sensory Evaluation of Vegetable-Infused Fruit-Flavored Applesauce and the Comparison between Adults and Children
(Articles)
Peter Bordi
,
Kiwon Lee
,
Martha Conklin
Food and Nutrition Sciences
Vol.4 No.5
,May 15, 2013
DOI:
10.4236/fns.2013.45072
6,084
Downloads
8,354
Views
Citations
Predominant Lactic Acid Bacteria Involved in the Traditional Fermentation of
Fufu
and
Ogi
, Two Nigerian Fermented Food Products
(Articles)
Olaoluwa Oyedeji
,
Samuel Temitope Ogunbanwo
,
Anthony Abiodun Onilude
Food and Nutrition Sciences
Vol.4 No.11A
,November 6, 2013
DOI:
10.4236/fns.2013.411A006
7,827
Downloads
13,536
Views
Citations
This article belongs to the Special Issue on
Lactic Acid Bacteria
Glycemic Index and Glycemic Load of Selected Staples Based on Rice, Yam and Cassava Commonly Consumed in Côte d’Ivoire
(Articles)
Camille Adam Kouamé
,
Nestor Kouakou Kouassi
,
Aïssatou Coulibaly
,
Denis Yao N’dri
,
Georges Gnomblesson Tiahou
,
Lokrou Adrien
,
Georges N’guessan Amani
Food and Nutrition Sciences
Vol.5 No.4
,February 7, 2014
DOI:
10.4236/fns.2014.54037
7,165
Downloads
11,517
Views
Citations
Childhood Obesity in Primary School Children of Middle and Upper-Middle Income Group in the Capital City of Bangladesh
(Articles)
Shuhana Sultana
,
Farzana Saleh
,
Liaquat Ali
Food and Nutrition Sciences
Vol.6 No.13
,October 8, 2015
DOI:
10.4236/fns.2015.613124
3,705
Downloads
5,337
Views
Citations
This article belongs to the Special Issue on
Obesity and Health
Effect of Daily Consumption of
Lactobacillus reuteri
CRL 1098 on Cholesterol Reduction in Hypercholesterolemic Subjects
(Articles)
Agustina Malpeli
,
María Pía Taranto
,
Ricardo C. Cravero
,
Marina Tavella
,
Victoria Fasano
,
Dimas Vicentin
,
Guillermina Ferrari
,
Graciano Magrini
,
Elvira Hébert
,
Graciela Font de Valdez
,
Ana M. Varea
,
Julio M. Tavella
,
Horacio F. González
Food and Nutrition Sciences
Vol.6 No.17
,December 23, 2015
DOI:
10.4236/fns.2015.617163
6,204
Downloads
8,046
Views
Citations
This article belongs to the Special Issue on
Functional Foods and Nutraceuticals
Street-Vended Local Foods Transformation: Case of Hausa Koko, Waakye and Ga Kenkey in Urban Ghana
(Articles)
Joyce Afua Sarpong Haleegoah
,
Guido Ruivenkamp
,
George Essegbey
,
Godfred Frempong
,
Joost Jongerden
Advances in Applied Sociology
Vol.6 No.3
,March 10, 2016
DOI:
10.4236/aasoci.2016.63009
2,870
Downloads
4,944
Views
Citations
Characterization of
Lactobacillus
Strains Isolated from Bovine Raw Milk for Probiotic and Technological Properties
(Articles)
Imen Mahmoudi
,
Olfa Ben Moussa
,
Tedj El Moulouk Khaldi
,
Yves Le Roux
,
Mnasser Hassouna
Advances in Microbiology
Vol.8 No.9
,September 19, 2018
DOI:
10.4236/aim.2018.89048
1,110
Downloads
2,783
Views
Citations
Utilization of Small Size Bolti (
Talibia nilotica
) and Sardine (
Sardina pilchardus
) Fish in Preparing Canned Weaning Food Purees
(Articles)
Faten Farouk Abdel-Salam
,
Nadia A. Abd-El-Aziz
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.7
,July 15, 2021
DOI:
10.4236/fns.2021.127054
182
Downloads
639
Views
Citations
Fruit-Based Non-Dairy Beverage: A New Approach for Probiotics
(Articles)
Izabela Alves Gomes
,
Armando Venâncio
,
Janine Passos Lima
,
Otniel Freitas-Silva
Advances in Biological Chemistry
Vol.11 No.6
,December 31, 2021
DOI:
10.4236/abc.2021.116021
561
Downloads
2,884
Views
Citations
Effects of
Bacillus subtilis
Var. Natto Products on Capillary Blood Flow in Healthy Subjects with Peripheral Coldness: A Double-Blind, Placebo-Controlled, Randomized Parallel Study
(Articles)
Chiharu Fujita
,
Yukio Usui
,
Masanori Inoue
Food and Nutrition Sciences
Vol.13 No.3
,March 15, 2022
DOI:
10.4236/fns.2022.133018
179
Downloads
1,182
Views
Citations
Food Marketing and Parent’s Attitude for Children’s Food Habits
(Articles)
Mohammad Inam Khan
Open Journal of Social Sciences
Vol.10 No.3
,March 30, 2022
DOI:
10.4236/jss.2022.103027
200
Downloads
1,123
Views
Citations
Effectiveness of Enriched Flour in the Recovery of Children Aged 6 to 59 Months with Moderate Acute Malnutrition
(Articles)
Oumalkher Youssouf Adam
,
Imar Djibrine Soudy
,
Abdoullahi Hissein Ousman
,
Mablahi Amina Kanika
,
Mahamat Garba
Food and Nutrition Sciences
Vol.14 No.7
,July 25, 2023
DOI:
10.4236/fns.2023.147045
101
Downloads
418
Views
Citations
Forbidden Fruit Tastes the Sweetest—A Study of Norwegians’ Consumption Pattern of Chocolate, Sweets, Salty Snacks, Soft Drinks and the Like
(Articles)
Annechen Bahr Bugge
,
Randi Lavik
Food and Nutrition Sciences
Vol.3 No.12
,December 10, 2012
DOI:
10.4236/fns.2012.312212
4,702
Downloads
8,996
Views
Citations
An exploratory study of food safety and food handling: Examining ready-to-eat foods in independent delicatessen operations
(Articles)
Douglas Murray
,
Charles Feldman
,
Lee Lee
,
Casey Schuckers
Advances in Bioscience and Biotechnology
Vol.4 No.3A
,March 29, 2013
DOI:
10.4236/abb.2013.43A057
5,055
Downloads
8,222
Views
Citations
This article belongs to the Special Issue on
E.coli Theories and Perspective
Street-Vended Local Food Systems Actors Perceptions on Safety in Urban Ghana: The Case of Hausa
Koko
,
Waakye
and Ga
Kenkey
(Articles)
Joyce Haleegoah
,
Guido Ruivenkamp
,
George Essegbey
,
Godfred Frempong
,
Joost Jongerden
Advances in Applied Sociology
Vol.5 No.4
,April 10, 2015
DOI:
10.4236/aasoci.2015.54013
4,527
Downloads
5,979
Views
Citations
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