<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">JWARP</journal-id><journal-title-group><journal-title>Journal of Water Resource and Protection</journal-title></journal-title-group><issn pub-type="epub">1945-3094</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/jwarp.2021.1310040</article-id><article-id pub-id-type="publisher-id">JWARP-112459</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Earth&amp;Environmental Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Antimicrobial Resistant Coliforms in Tap Water with Low Free Residual Chlorine Levels in Two Hospitals: Case Study in Gaza, Palestine
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Reem</surname><given-names>T. Abu Shomar</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Ayman</surname><given-names>Ramlawi</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Renad</surname><given-names>Abu-Dan</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Abdelraouf</surname><given-names>A. Elmanama</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib></contrib-group><aff id="aff1"><addr-line>Islamic University of Gaza and Al Azhar University, Palestine</addr-line></aff><aff id="aff3"><addr-line>Islamic University of Gaza, Gaza, Palestine</addr-line></aff><aff id="aff2"><addr-line>Environmental Health Directorate Ministry of Health, Palestine</addr-line></aff><pub-date pub-type="epub"><day>13</day><month>10</month><year>2021</year></pub-date><volume>13</volume><issue>10</issue><fpage>767</fpage><lpage>777</lpage><history><date date-type="received"><day>5,</day>	<month>September</month>	<year>2021</year></date><date date-type="rev-recd"><day>11,</day>	<month>October</month>	<year>2021</year>	</date><date date-type="accepted"><day>14,</day>	<month>October</month>	<year>2021</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  Universal access to safe water, whether at households or health centres, is central to achieving the sixth sustainable development goal by 2030. A hospital-based survey was conducted to screen for antimicrobial resistance among coliforms in samples collected from tap water (n = 54) at surgical wards in Gaza and to investigate the association with free residual chlorine and pH levels. Total coliforms (TC) were detected in 48.1% (26/54) of tested samples and FCs were detected in 25.9% (14/54). Free residual chlorine test ranged from zero to 0.2 mg/l (average: 0.08 mg/l), of which more than half of the samples (53.7%) 29/54 showed no free residual chlorine. The mean value of free residual chlorine in samples tested positive for growth on m-Endo (0.03) was lower than the mean for negative samples (0.14). The pH values were within the acceptable range (average: 7.6) and there was a statistically significant variation between the mean of pH values for samples tested positive on m-Endo (7.29) and that tested negative (7.84). Among coliform positive samples, 23.1% (6/26) had coliform isolates with resistance patterns. More than two-thirds of antimicrobial resistant (AMR) isolates were resistant to amikacin, ceftazidime, ceftriaxone, and imipenem. Moreover, 50% of the isolates were resistant to piperacillin-tazobactam. One-third (33.3%) of isolates were resistant to cefoxitin, and fosfomycin, 16.7% were resistant to ciprofloxacin, and nitrofurantoin. Intermediate resistance was shown in 16.7% of the isolates to cefoxitin and ciprofloxacin. The ESBL and carbapenem resistance genes detected in isolates were TEM (66.7%), NDM (33.3%), OXA (25%), blaCTXM (16.7%), and blaCTXM-3 (16.7%). The finding highlighted the level of contamination with AMR coliform in samples collected from tap water and pointed out the importance of managing water safety through identifying the main source of contamination, in addition to maintaining proper water disinfection at healthcare facilities for the patient, staff and environmental safety.
 
</p></abstract><kwd-group><kwd>Antimicrobial Resistant</kwd><kwd> Total Coliform</kwd><kwd> Faecal Coliform</kwd><kwd> Free Residual Chlorine</kwd><kwd> Water</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Antimicrobials have been effective in reducing the morbidity and mortality attributed to infectious diseases. However, with the emerging resistant bacteria, the fight against infectious bacteria became a global challenge and raised the need for new antibiotics [<xref ref-type="bibr" rid="scirp.112459-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref2">2</xref>] . Bacteria can be identified as antimicrobial resistant either by manifesting treatment failure outcomes with antibiotics or by showing resistance patterns when applying cut-off value in antibiotic susceptibility testing [<xref ref-type="bibr" rid="scirp.112459-ref3">3</xref>] . Many studies in Gaza reviled high rates of antimicrobial resistance in both clinical and environmental samples collected either from hospitals or from communities [<xref ref-type="bibr" rid="scirp.112459-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref6">6</xref>] .</p><p>Escherichia coli was among the prevailing microorganisms isolated from clinical samples with microbial resistance to first, second and third generation antibiotics [<xref ref-type="bibr" rid="scirp.112459-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref7">7</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref9">9</xref>] . In Gaza, Gram-negative carbapenem resistance bacteria were detected in about 12% of clinical and environmental samples (14.4% in Klebsiella spp. and 9.8% in E. coli) [<xref ref-type="bibr" rid="scirp.112459-ref10">10</xref>] . High percentage (96.6%) of multi-drug resistance (MDR) patterns among isolated Enterobacteriaceae in Gaza seawater with an overall MDR percentage of 85% was documented [<xref ref-type="bibr" rid="scirp.112459-ref4">4</xref>] . However, more information about the level of contamination with resistant coliforms in water supplies needs to be available for effective infection control and prevention that can be caused by anti-microbial resistant (AMR) bacteria.</p><p>Access to safe water is a basic human right and central to achieve the sixth sustainable development goal by 2030 [<xref ref-type="bibr" rid="scirp.112459-ref11">11</xref>] . In Gaza, the southern governorate of the Palestinian Territories, the majority of the population (89%) has no access to safe water through public networks [<xref ref-type="bibr" rid="scirp.112459-ref12">12</xref>] . The quality of groundwater aquifer, the main water source in Gaza, is not fit for human use due to salinity or contamination with nitrate. The below standard water quality, in addition to the existing deteriorated socio-economic status and the prolonged conflict has affected all aspects of life [<xref ref-type="bibr" rid="scirp.112459-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref14">14</xref>] . The deteriorated healthcare system has also contributed to increasing the risk of AMR bacteria spread [<xref ref-type="bibr" rid="scirp.112459-ref15">15</xref>] .</p><p>Despite the high percentage of wastewater network coverage (80%) in Gaza [<xref ref-type="bibr" rid="scirp.112459-ref13">13</xref>] , large quantities of untreated sewage (about 100 million liters) are discarded into seawater [<xref ref-type="bibr" rid="scirp.112459-ref16">16</xref>] that can infiltrate through sand layers to the underneath groundwater. The main source of water for all activities in Gaza is the over-abstracted coastal aquifer. Its quality is notoriously poor: 90% of water from municipal wells exceeds World Health Organization (WHO) drinking water guideline levels for nitrates and 79% for chlorides. According to Ministry of Health (MoH) reports, microbiological contamination with Total Coliforms (TC) and Faecal Coliforms (FC) were reported in water samples collected from different water supplies all over the Gaza Strip [<xref ref-type="bibr" rid="scirp.112459-ref17">17</xref>] .</p><p>In a water assessment study conducted by an international Non-Governmental Organization (NGO) at healthcare facilities in Gaza, the results reviled high contamination risks, in particular for water tanks. In addition, it was highlighted the lack of qualified staff needed for the operation and maintenance of the existing small-scale desalination plants used for water supply at health facilities [<xref ref-type="bibr" rid="scirp.112459-ref18">18</xref>] . In addition, the shortage in power supply at healthcare facilities was one of the main challenges that have affected the proper operation and maintenance of medical and non-medical equipment including water desalination units.</p><p>The disinfection process aims to inactivate microbes and to provide the residual amounts needed to prevent bacterial growth during the delivery or storage of water without causing harm to health [<xref ref-type="bibr" rid="scirp.112459-ref19">19</xref>] . Disinfection of public water supplies, mainly through chlorination, will eliminate water related pathogens that cause harm to public health. Though, other options are being increasingly used, such as ozonation, disinfection through chlorination is still the primary method used globally. To some extent, the pre-treatment of water using sedimentation and filtration can retain most of the harmful pollutants, however, a specific disinfection process is usually added to the water treatment process to prevent the transmission of water related diseases [<xref ref-type="bibr" rid="scirp.112459-ref20">20</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref21">21</xref>] . Availability of acceptable levels of free residual chlorine, in case of disinfection by sodium hypochlorite, and the absence of coliforms are used as indicators for the efficiency of the disinfection process. The minimum amount of free residual chlorine at the point of delivery should not be lower than 0.2 mg/l at pH values less than 8 [<xref ref-type="bibr" rid="scirp.112459-ref22">22</xref>] . This study aimed at detecting antimicrobial resistant coliforms in tap water samples collected from hospitals. It also investigated the association of the level of water contamination with both free residual chlorine and pH values.</p></sec><sec id="s2"><title>2. Methodology</title><p>The study was cross-sectional and aimed to investigate the occurrence of antimicrobial resistance of coliforms in tap water samples collected from the general surgical wards at two large governmental hospitals in Gaza. The study was conducted after obtaining the Ministry of Health (MoH) permission to collect water samples while ensuring data confidentiality through proper coding.</p><p>Fifty-four random samples were collected from tap water at two hospitals; the European Gaza Hospital (EGH) and Al Shifa hospital. One hundred milliliters was collected from tap water in sterile conditions and poured through membrane filter (pore size: 0.45 um). The filter was then transferred to m-Endo Agar plate to isolate and enumerated Coliforms. A representative colony from each plate was sub-cultured in 40 glycerol/60 Brain Heart Infusion Broth (BHIB) for Antimicrobial Susceptibility Test (AST) &amp; molecular testing.</p><p>The AST results were determined using the modified Kirby–Bauer diffusion technique where antimicrobials were placed onto the surface of the inoculated plates based on the Clinical Laboratory Standards Institute guidelines CLSI, 2020. Standard Polymerase Chain Reaction (PCR) technique was used to detect various resistance genes; ESBL genes (CTX-M, TEM, SHV, OXA, KPC), and NDM-1 gene.</p><p>Screening for Extended Spectrum Beta-Lactamase (ESBL) production using Double Disk Synergy Test (DDST) standard procedure was performed. In addition, Modified Hodge Test (MHT) was implemented to screen for Carbapenem resistance.</p><p>Free residual chlorine was tested using standard Dietthyl-Paraphenylene Diamine (DPD) indicator test and the pH value was determined using Phenole Red colorimetric method.</p><p>The collected data was summarized, tabulated, and analyzed using Statistical Package for Social Sciences (SPSS) software. The statistical significance was tested at P value of 0.05.</p></sec><sec id="s3"><title>3. Results</title><p>Out of the 54 water samples collected from two hospitals in the Gaza Strip, (51.9%) 28/54 was collected from AL-Shifa and (48.1%) 26/54 was collected from the EGH. About 52% of the whole sample was collected from male surgery department and 48% was collected from female surgery department.</p><sec id="s3_1"><title>3.1. Growth on m-Endo</title><p>The results of bacterial growth on m-Endo Agar were (48.1%) 26/54 for Total Coliform (TC) and (25.9%) 14/54 for Faecal Coliform (FC). The growth was enumerated for both TC and FC and the results are shown in <xref ref-type="table" rid="table1">Table 1</xref>. Less than 10 CFU/100ml was detected for TCs in about 80.8% of positive samples; and more than 100 CFU/100ml was detected for FC in half (50%) of samples with positive growth on m-Endo. Considering that, there should be zero coliform/100ml in drinking water, in accordance with the World Health Organization (WHO) guidelines and the national standards for drinking water.</p></sec><sec id="s3_2"><title>3.2. Free Residual Chlorine and pH Values</title><p>According to the WHO guidelines, for an effective disinfection process with</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Coliform Enumeration on m-Endo Agar</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Bacteria Count (CFU/100ml)</th><th align="center" valign="middle"  colspan="2"  >Total Coliform</th><th align="center" valign="middle"  colspan="2"  >Faecal Coliform</th></tr></thead><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td></tr><tr><td align="center" valign="middle" >Less or equal 10</td><td align="center" valign="middle" >21</td><td align="center" valign="middle" >80.8</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >42.8</td></tr><tr><td align="center" valign="middle" >11 - 100</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >19.2</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >7.1</td></tr><tr><td align="center" valign="middle" >More than 100</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >7</td><td align="center" valign="middle" >50.0</td></tr></tbody></table></table-wrap><p>chlorine, the free residual chlorine level should not reach values below 0.2 mg/l (range: 0.2 - 0.8 mg/l) at end-use. In this study, the results of free residual chlorine test ranged from zero to 0.2 mg/L with an average of 0.08 mg/L and Standard Deviation (SD) of 0.09. Worth mentioning that more than half of samples (53.7%) 29/54 had zero value of free residual chlorine. Of the total samples, 11.1% (6/54) had 0.1 mg/l free residual chlorine results, and the remaining (35.2%) 19/54 had 0.2 mg/l free residual chlorine value. As shown in <xref ref-type="table" rid="table2">Table 2</xref>, the variation in the average values of free residual chlorine between AL Shifa and the EGH hospitals was statistically significant (p value = 0.000).</p><p>According to the Palestinian national standards for drinking water, the pH value of drinking water ranges between 6.5 and 8.5. In this study, the pH values were within the acceptable range with a minimum value of 6.8 and maximum value of 8.2. The average pH value was 7.6 and the SD was 0.51. Twenty-two percent of the tested samples (12/54) were slightly acidic (below 7) and 77.8% of samples (42/54) were slightly alkaline (above 7). As shown in <xref ref-type="table" rid="table2">Table 2</xref>, the variation in the average pH value between AL Shifa and the EGH hospitals was statistically significant (p value = 0.000).</p><p>As shown in <xref ref-type="table" rid="table3">Table 3</xref>, higher percentage of TC growth on m-Endo was detected in AL Shifa (40.1%) compared to (7.4%) in EGH hospital. Also for the FC, a higher growth percentage was found in AL Shifa (25.9%) compared to (0.0%) in</p><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Average free residual chlorine (mg/l) and pH per Hospital</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Hospital Name</th><th align="center" valign="middle"  colspan="3"  >Al-Shifa</th><th align="center" valign="middle"  colspan="3"  >EGH</th></tr></thead><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >Mean</td><td align="center" valign="middle" >Std. Deviation</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >Mean</td><td align="center" valign="middle" >Std. Deviation</td></tr><tr><td align="center" valign="middle"  rowspan="2"  >Free Residual Chlorine (mg/l)</td><td align="center" valign="middle" >28</td><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >26</td><td align="center" valign="middle" >0.2</td><td align="center" valign="middle" >0.05</td></tr><tr><td align="center" valign="middle"  colspan="3"  >t = 16.32</td><td align="center" valign="middle"  colspan="3"  >p value = 0.000</td></tr><tr><td align="center" valign="middle" >pH value</td><td align="center" valign="middle" >28</td><td align="center" valign="middle" >7.1</td><td align="center" valign="middle" >0.3</td><td align="center" valign="middle" >26</td><td align="center" valign="middle" >8.0</td><td align="center" valign="middle" >0.20</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="3"  >t = 12.34</td><td align="center" valign="middle"  colspan="3"  >p value = 0.000</td></tr></tbody></table></table-wrap><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Coliform growth per Hospital</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="3"  ></th><th align="center" valign="middle"  colspan="4"  >Hospital Name</th><th align="center" valign="middle"  colspan="2"   rowspan="2"  >Total</th></tr></thead><tr><td align="center" valign="middle"  colspan="2"  >Al-Shifa</td><td align="center" valign="middle"  colspan="2"  >EGH</td></tr><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td></tr><tr><td align="center" valign="middle" >Total Coliform</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >Positive</td><td align="center" valign="middle" >22</td><td align="center" valign="middle" >40.7</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >7.4</td><td align="center" valign="middle" >26</td><td align="center" valign="middle" >48.1</td></tr><tr><td align="center" valign="middle" >Negative</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >11.1</td><td align="center" valign="middle" >22</td><td align="center" valign="middle" >40.7</td><td align="center" valign="middle" >28</td><td align="center" valign="middle" >51.9</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="2"  >OR = 20.17 CI = (4.99 - 81.48)</td><td align="center" valign="middle"  colspan="2"  >X<sup>2</sup> = 21.56</td><td align="center" valign="middle"  colspan="2"  >p &lt; 0.001</td></tr><tr><td align="center" valign="middle" >Faecal Coliform</td><td align="center" valign="middle"  colspan="2"  ></td><td align="center" valign="middle"  colspan="2"  ></td><td align="center" valign="middle"  colspan="2"  ></td></tr><tr><td align="center" valign="middle" >Positive</td><td align="center" valign="middle" >14</td><td align="center" valign="middle" >25.9</td><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >14</td><td align="center" valign="middle" >25.9</td></tr><tr><td align="center" valign="middle" >Negative</td><td align="center" valign="middle" >14</td><td align="center" valign="middle" >25.9</td><td align="center" valign="middle" >26</td><td align="center" valign="middle" >48.1</td><td align="center" valign="middle" >40</td><td align="center" valign="middle" >74.1</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="2"  >OR = 0.50… CI = (0.35 - 0.72)</td><td align="center" valign="middle"  colspan="2"  >X<sup>2</sup> = 71.55</td><td align="center" valign="middle"  colspan="2"  >p &lt; 0.001</td></tr></tbody></table></table-wrap><p>EGH. The variation in the percentage growth of both TC and FC growth on m-Endo between AL Shifa and EGH hospitals was statistically significant (p &lt; 0.001).</p><p>By looking at the average results of the free residual chlorine in the samples tested positive for coliform growth on m-Endo (<xref ref-type="table" rid="table4">Table 4</xref>), the average residual chlorine was lower (0.03) than samples tested negative for growth on m-Endo (0.14). This variation in the average of free residual chlorine between samples tested negative and positive on m-Endo was statistically significant (p value = 0.000). The findings can support the fact that increased contamination was associated with decreased levels of free residual chlorine.</p><p>As shown in <xref ref-type="table" rid="table4">Table 4</xref>, higher pH values were detected in samples tested negative for growth on m-Endo (average pH 7.84) compared to samples tested positive (average pH 7.29). The variation in the average pH levels between samples tested negative for growth on m-Endo and those tested positive was statistically significant (p value = 0.000). The findings indicate that increased growth was associated with lower pH values.</p></sec><sec id="s3_3"><title>3.3. Extended Spectrum Beta-Lactamase (ESBL) and Modified Hodge Test (MHT)</title><p>Out of the total water samples (n = 54), 5.6% (3/54) were positive for ESBL while no positive MHT was detected in any of the tested water samples.</p></sec><sec id="s3_4"><title>3.4. Antibiotic Susceptibility Testing (AST)</title><p>Out of the 26 positive coliforms in water samples collected from the two hospitals, six had coliform isolates with resistance patterns. The antibiotic sensitivity pattern is shown in <xref ref-type="table" rid="table5">Table 5</xref>. More than two-thirds of isolates were resistant to amikacin, ceftazidime, ceftriaxone, and imipenem. Moreover, 50% of the isolated coliforms were resistant to piperacillin-tazobactam. Moreover, one-third (33.3%) of the isolated Coliforms were resistant to cefoxitin and fosfomycin, 16.7% were resistant to ciprofloxacin and nitrofurantoin. Intermediate resistant was found in 16.7% among the isolates for cefoxitin and ciprofloxacin. No resistance was detected (100% sensitivity) to cefepime, chloramphenicol, and levofloxacin antibiotics.</p></sec><sec id="s3_5"><title>3.5. Antibiotic Resistant Genes</title><p>As shown in <xref ref-type="table" rid="table6">Table 6</xref>, the detected resistance genes in Coliform isolates were:</p><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Average Residual Chlorine (mg/l) and pH per Growth on m-End</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Growth on m-Endo</th><th align="center" valign="middle"  colspan="3"  >Positive</th><th align="center" valign="middle"  colspan="3"  >Negative</th></tr></thead><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >Mean</td><td align="center" valign="middle" >Std. Deviation</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >Mean</td><td align="center" valign="middle" >Std. Deviation</td></tr><tr><td align="center" valign="middle"  rowspan="2"  >Free Residual Chlorine (mg/l)</td><td align="center" valign="middle" >27</td><td align="center" valign="middle" >0.03</td><td align="center" valign="middle" >0.07</td><td align="center" valign="middle" >27</td><td align="center" valign="middle" >0.14</td><td align="center" valign="middle" >0.08</td></tr><tr><td align="center" valign="middle"  colspan="2"  >t = 5.42</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="2"  >p value = 0.000</td></tr><tr><td align="center" valign="middle" >pH value</td><td align="center" valign="middle" >27</td><td align="center" valign="middle" >7.29</td><td align="center" valign="middle" >0.42</td><td align="center" valign="middle" >27</td><td align="center" valign="middle" >7.84</td><td align="center" valign="middle" >0.45</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="3"  >t = 4.66</td><td align="center" valign="middle"  colspan="3"  >p value = 0.000</td></tr></tbody></table></table-wrap><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Resistance Pattern for Coliform isolates (n = 6)</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  ></th><th align="center" valign="middle"  colspan="2"  >Sensitive</th><th align="center" valign="middle"  colspan="2"  >Intermediate</th><th align="center" valign="middle"  colspan="2"  >Resistant</th></tr></thead><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td></tr><tr><td align="center" valign="middle" >Amikacin</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td></tr><tr><td align="center" valign="middle" >Cefepime</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td></tr><tr><td align="center" valign="middle" >Cefoxitin</td><td align="center" valign="middle" >3</td><td align="center" valign="middle" >50.0</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td></tr><tr><td align="center" valign="middle" >Ceftazidime</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td></tr><tr><td align="center" valign="middle" >Ceftriaxone</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td></tr><tr><td align="center" valign="middle" >Chloramphenicol</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td></tr><tr><td align="center" valign="middle" >Ciprofloxacin</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td></tr><tr><td align="center" valign="middle" >Fosfomycin</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td></tr><tr><td align="center" valign="middle" >Gentamicin</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >83.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td></tr><tr><td align="center" valign="middle" >Imipenem</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7</td></tr><tr><td align="center" valign="middle" >Levofloxacin</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td></tr><tr><td align="center" valign="middle" >Nitrofurantoin</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >83.3</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >-</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td></tr><tr><td align="center" valign="middle" >Piperacillin-Tazobactum</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7</td><td align="center" valign="middle" >3</td><td align="center" valign="middle" >50.0</td></tr></tbody></table></table-wrap><table-wrap id="table6" ><label><xref ref-type="table" rid="table6">Table 6</xref></label><caption><title> Antibiotic Resistance Genes among Coliform Isolates (n = 6)</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  ></th><th align="center" valign="middle"  colspan="2"  >Positive</th><th align="center" valign="middle"  colspan="2"  >Negative</th></tr></thead><tr><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >%</td></tr><tr><td align="center" valign="middle" >blaCTXM</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7%</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >83.3%</td></tr><tr><td align="center" valign="middle" >blaCTXM3</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >16.7%</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >83.3%</td></tr><tr><td align="center" valign="middle" >KPC</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0.0%</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0%</td></tr><tr><td align="center" valign="middle" >NDM</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3%</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7%</td></tr><tr><td align="center" valign="middle" >OXA</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0.0%</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0%</td></tr><tr><td align="center" valign="middle" >SHVR</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0.0%</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >100.0%</td></tr><tr><td align="center" valign="middle" >TEM</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >66.7%</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.3%</td></tr></tbody></table></table-wrap><p>TEM (66.7%), NDM (33.3%), OXA (25%), blaCTXM (16.7%), and blaCTXM-3 (16.7%). Other screened genes that were not detected by the molecular testing are SHV, KPC, and OXA. It is worth noting that both carbapenem resistant gene (NDM), and ESBL genes were detected in Coliforms isolated under this study.</p></sec></sec><sec id="s4"><title>4. Discussion</title><p>This water survey was to inspect the presence of antimicrobial resistant coliforms in samples collected from tap water (n = 54) under sterile conditions at surgical wards in Al Shifa and European Gaza hospitals. The level of contamination with TC reached 48.1% while the contamination with FC was about 25.9%. According to the most recent water survey conducted by the Palestinian Central Bureau of Statistics and Mercy Corps Non-Governmental Organization, higher rates of contamination with E. coli (36.6%) (30.5%) were detected in drinking water samples collected at the consumer end in the households [<xref ref-type="bibr" rid="scirp.112459-ref12">12</xref>] [<xref ref-type="bibr" rid="scirp.112459-ref23">23</xref>] . In India, higher levels of contamination were detected in eleven out of fourteen (79%) samples collected from drinking water at governmental hospitals [<xref ref-type="bibr" rid="scirp.112459-ref24">24</xref>] .</p><p>The low levels of free residual chlorine in water samples collected from both hospitals would increase the risk for higher microbial contamination. The significant variation in the average levels of free residual chlorine between AL Shifa (0.00 mg/l) hospital and EGH (0.17 mg/l) can explain the higher levels of coliforms in water samples collected from tap water at AL Shifa hospital. The average value of free residual chlorine in samples tested positive for growth on m-Endo (TC or FC) was 0.03 which is lower than the average in samples tested negative 0.14 (p value = 0.000).</p><p>Though the findings show acceptable results for pH values in the tested samples, coliforms tend to be higher in water samples with lower pH values. In AL Shifa Hospital, the average pH was 7.14, which is lower than what was reported in EGH 8.02. The average pH value in samples tested positive for growth on m-Endo (TC or FC) was 7.29, which is lower than 7.83, the average pH in samples tested negative (p value = 0.000).</p><p>Compared to one study conducted in the rural area in the USA where all isolated coliforms from water samples were sensitive to all used antibiotics [<xref ref-type="bibr" rid="scirp.112459-ref25">25</xref>] , six samples out of the total twenty-six coliform isolates (23.1%) showed resistance patterns. More than two-thirds of the AMR isolates in this survey were resistant to amikacin, ceftazidime, and ceftriaxone, and imipenem. Moreover, 50% of the isolates were resistant to piperacillin-tazobactam. In addition, about one-third (33.3%) of the isolates were resistant to cefoxitin and fosfomycin. 16.7% of isolates were resistant to ciprofloxacin and nitrofurantoin. Intermediate resistant was shown in 16.7% of coliform isolates to cefoxitin and ciprofloxacin.</p><p>Within the whole sample, ESBL producing Coliform was detected in 5.6% (3/54). The ESBL genes detected in Coliform isolates under this study were: TEM (66.7%), OXA (25%), blaCTXM (16.7%), blaCTXM-3 (16.7%), SHV (0.0%). In China, similar ESBL genes including; SHV, TEM, and blaCTXM, were detected in water samples [<xref ref-type="bibr" rid="scirp.112459-ref26">26</xref>] .</p><p>Despite testing negative for Modified Hodge Test (MHT), imipenem resistant Coliforms were detected in 66.6% of resistant isolates (4/6) which can be used as an indicator for the presence of Carbapenem resistance among coliforms. The NDM gene was only found in half (2/4) of the isolates that were resistance to Imipenem. It is worth mentioning that antibiotic resistance genes can be involved in horizontal transfer of resistance genes inducing resistance trait to surrounding microorganisms that were sensitive to antibiotics before receiving the resistance genes [<xref ref-type="bibr" rid="scirp.112459-ref27">27</xref>] .</p></sec><sec id="s5"><title>5. Conclusion</title><p>The findings undine the level of water pollution with coliforms in the samples collected from tap water in healthcare facilities and its association with low levels of free residual chlorine in the same water source. They also highlighted that the level of antibiotic resistance among coliform isolates and the presence of ESBL and carbapenem resistance genes. The results outlined the need to prioritize interventions to maintain water safety through proper disinfection and to investigate the root cause for this contamination with AMR coliforms.</p></sec><sec id="s6"><title>Acknowledgements</title><p>The authors would like to acknowledge the financial support provided by; Oxfam-OPTI “WASH Program” under the award funded by EU, and by the Global Health Institute at the American University of Beirut (AUB-GHI). The authors also would like to thank the Palestinian MoH, in particular, the Engineering Department and the Environmental Health for their support during the sampling process.</p></sec><sec id="s7"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s8"><title>Cite this paper</title><p>Abu Shomar, R.T., Ramlawi, A., Abu-Dan, R. and Elmanama, A.A. (2021) Antimicrobial Resistant Coliforms in Tap Water with Low Free Residual Chlorine Levels in Two Hospitals: Case Study in Gaza, Palestine. Journal of Water Resource and Protection, 13, 767-777. https://doi.org/10.4236/jwarp.2021.1310040</p></sec></body><back><ref-list><title>References</title><ref id="scirp.112459-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Tacconelli, E., Carrara, E., Savoldi, A., Harbarth, S., Mendelson, M., Monnet, D.L., et al. (2018) Discovery, Research, and Development of New Antibiotics: The WHO Priority List of Antibiotic-Resistant Bacteria and Tuberculosis. The Lancet Infectious Diseases, 18, 318-327. https://doi.org/10.1016/S1473-3099(17)30753-3</mixed-citation></ref><ref id="scirp.112459-ref2"><label>2</label><mixed-citation publication-type="other" xlink:type="simple">Capita, R. and Alonso-Calleja, C. (2013) Antibiotic-Resistant Bacteria: A Challenge for the Food Industry. 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