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M. M. Jimnez Carmona, J. L. Ubera, M. D. Luque de Castro, et al., “Comparison of Continuous Sub-Critical Water Extraction and Hydro-Distillation of Marjoram Essential Oil,” Journal of Chromatography A, Vol. 855, 1999, pp. 625-632. http://dx.doi.org/10.1016/S0021-9673(99)00703-7

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