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Z. M. Guo, H. Yang, M. L. Hamilton, H. VanRemmen and A. Richardson, “Effects of Age and Food Restriction on Oxidative DNA Damage and Antioxidant Enzyme Activities in the Mouse Aorta,” Mechanisms of Ageing and Development, Vol. 122, No. 15, 2001, pp. 1771-1786. doi:10.1016/S0047-6374(01)00298-6

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