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    A. Bigi and G. Cojazzi, “Mechanical and Thermal Prop erties of Gelatin Films at Different Degrees of Glutaral dehyde Crosslinking,” Biomaterials, Vol. 22, No. 8, 2001, pp. 763-768. http://dx.doi.org/10.1016/S0142-9612(00)00236-2

    has been cited by the following article: