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Smulikowska, S., Czerwinski, J. and Mieczkowska, A. (2010) Effect of an organic acid blend and phytase added to a rapeseed cake-containing diet on performance, intestinal morphology, caecal microflora activity and thyroid status of broiler chickens. Journal of Animal Physiology and Animal Nutrition, 94, 15-23. doi:10.1111/j.1439-0396.2008.00876.x

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