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Venou, B., Alexis, M.N., Fountoulaki, E. and Haralabous, J. (2006) Effects of extrusion and inclusion level of soybean meal on diet digestibility, performance and nutrient utilization of gilthead sea bream (Sparus aurata). Aquaculture, 261, 343-356. doi:10.1016/j.aquaculture.2006.07.030

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