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C. Carrasco, H. M. Baudel, J. Sendelius, T. Modig, C. Roslander, M. Galbe, B. Hahn-Hagerdal, G. Zacchi and G. Lidén, “SO2-Catalyzed Steam Pretreatment and Fermentation of Enzymatically Hydrolyzed Sugarcane Bagasse,” Enzyme and Microbial Technology, Vol. 46, No. 2, 2010, pp. 64-73. doi:10.1016/j.enzmictec.2009.10.016

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