Article citationsMore>>

B. Cuq, N. Gontard, J. Cuq and S. Guilbert, “Functional Properties of Myofibrilar Protein-Based Biopackaging as Affected by Film Thickness,” Journal of Food Science, Vol. 61, No. 3, 1996, pp. 580-584. doi:10.1111/j.1365-2621.1996.tb13163.x

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top