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J. M. Yuan, R. K. Ross, Y. T. Gao, Y. H. Qu, X. D. Chu and M. C. Yu, “Prediagnostic Levels of Serum Micronutrients in Relation to Risk of Gastric Cancer in Shanghai, China,” Cancer Epidemiology Biomarkers & Prevention, Vol. 13, No. 1, 2004, pp. 1772-1780.

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