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Maesaar, M., Praakle, K., Meremae, K., Kramarenko, T., Sogel, J., Viltrop, A., Muutra, K., Kovalenko, K., Matt, D., Horman, A., Hanninen, M. and Roasto, M. (2014) Prevalence and Counts of Campylobacter spp. in Poultry Meat at Retail Level in Estonia. Food Control, 44, 72-77.
https://doi.org/10.1016/j.foodcont.2014.03.044

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