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Liu, Y., Zhan, J., Liu, X., Wang, Y., Ji, J. and He, Q. (2014) Dietary Flavonoids Intake and Risk of Type 2 Diabetes: A Meta-Analysis of Prospective Cohort Studies. Clinical Nutrition, 33, 59-63.
https://doi.org/10.1016/j.clnu.2013.03.011

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