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Mafouo, N.H., Teguia, A., Kana, J.R., Mube, H.K. and Diarra, M. (2011) Effet du niveau d’incorporation de la farine de manioc dans la ration sur les performances de croissance des poulets de chair. Livestock Research for Rural Development, 23, Article 76. http://www.lrrd.org/lrrd23/4/mafo23076.htm

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