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Rahman, M., Sabir, A.A., Mukta, J.A., Khan, M.M.A., Mohi-Ud-Din, M., Miah, M.G., Rahman, M. and Islam, M.T. (2018) Plant Probiotic Bacteria Bacillus and Paraburkholderia Improve Growth, Yield and Content of Antioxidants in Strawberry Fruit. Scientific Reports, 8, Article No. 2504.
https://doi.org/10.1038/s41598-018-20235-1

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