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Ferreira, E.M., Lopes, I.D., Pereira, D.D., Rodrigues, L.D. and Costa, F.N. (2014) Microbiological Quality of the Fish Saw (Scomberomorus brasiliensis) and the Ice Used for Its Conservation. Arquivos do Instituto Biológico, 81, 49-54.
https://doi.org/10.1590/S1808-16572014000100009
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