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Macedo, L.M., Prado, I.M., Prado, J.M., Rotta, P., Prado, R.M., Souza, N.E. and Prado, I.N. (2008) Chemical Composition and Fatty Acids Profile of Five Carcass Cuts of Crossbred Heifers Finished in Feedlot. Semina: Ciências Agrárias, 29, 597-608.

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